Increasing Antioxidant Activity and Reducing Decay of Blueberries by Essential Oils
Wang, Chien Y, Wang, Shiow Y, Chen, Chitsun
Published in Journal of agricultural and food chemistry (28.05.2008)
Published in Journal of agricultural and food chemistry (28.05.2008)
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Journal Article
Effect of natural volatile compounds on antioxidant capacity and antioxidant enzymes in raspberries
Chanjirakul, K, Wang, S.Y, Wang, C.Y, Siriphanich, J
Published in Postharvest biology and technology (01.05.2006)
Published in Postharvest biology and technology (01.05.2006)
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Journal Article
MeSA and MeJA increase steady-state transcript levels of alternative oxidase and resistance against chilling injury in sweet peppers ( Capsicum annuum L.)
Fung, Raymond W.M., Wang, Chien Y., Smith, David L., Gross, Kenneth C., Tian, Meisheng
Published in Plant science (Limerick) (01.03.2004)
Published in Plant science (Limerick) (01.03.2004)
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Journal Article
Microbial and quality changes in minimally processed baby spinach leaves stored under super atmospheric oxygen and modified atmosphere conditions
Allende, Ana, Luo, Yaguang, McEvoy, James L, Artés, Francisco, Wang, Chien Y
Published in Postharvest biology and technology (01.07.2004)
Published in Postharvest biology and technology (01.07.2004)
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Journal Article
Inhibition of loquat enzymatic browning by sulfhydryl compounds
Ding, Chang-Kui, Chachin, Kazuo, Ueda, Yoshinori, Wang, Chien Y
Published in Food chemistry (01.02.2002)
Published in Food chemistry (01.02.2002)
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Journal Article
Metabolism of Phenolic Compounds during Loquat Fruit Development
Ding, Chang-Kui, Chachin, Kazuo, Ueda, Yoshinori, Imahori, Yoshihiro, Wang, Chien Y
Published in Journal of agricultural and food chemistry (01.06.2001)
Published in Journal of agricultural and food chemistry (01.06.2001)
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Journal Article
Effect of cultural system and essential oil treatment on antioxidant capacity in raspberries
Jin, Peng, Wang, Shiow Y., Gao, Haiyan, Chen, Hangjun, Zheng, Yonghua, Wang, Chien Y.
Published in Food chemistry (01.05.2012)
Published in Food chemistry (01.05.2012)
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Journal Article
Enhancing disease resistance in peach fruit with methyl jasmonate
Jin, Peng, Zheng, Yonghua, Tang, Shuangshuang, Rui, Huaijin, Wang, Chien Y
Published in Journal of the science of food and agriculture (30.03.2009)
Published in Journal of the science of food and agriculture (30.03.2009)
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Journal Article
Maintaining Quality of Litchi Fruit with Acidified Calcium Sulfate
Wang, Chien Y, Chen, Hangjun, Jin, Peng, Gao, Haiyan
Published in Journal of agricultural and food chemistry (11.08.2010)
Published in Journal of agricultural and food chemistry (11.08.2010)
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Journal Article