Preparation and properties of acid-solubilized gluten
Wu, Chiu H, Nakai, Shuryo, Powrie, William D
Published in Journal of agricultural and food chemistry (01.05.1976)
Published in Journal of agricultural and food chemistry (01.05.1976)
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Journal Article
The action of transition metals on the genotoxicity of simple phenols, phenolic acids and cinnamic acids
Stich, Hans.F., Rosin, Miriam P., Wu, Chiu H., Powrie, William D.
Published in Cancer letters (01.12.1981)
Published in Cancer letters (01.12.1981)
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Journal Article
Effect of glucose-lysine Maillard reaction product fractions on tissue xenobiotic enzyme systems
Kitts, David D, Wu, Chiu H, Powrie, William D
Published in Journal of agricultural and food chemistry (01.12.1993)
Published in Journal of agricultural and food chemistry (01.12.1993)
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Journal Article
Clastogenicity of furans found in food
Stich, Hans F., Rosin, Miriam P., Wu, Chiu H., Powrie, William D.
Published in Cancer letters (01.01.1981)
Published in Cancer letters (01.01.1981)
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Journal Article
Clastogenic activity of dried fruits
Stich, Hans F., Rosin, Miriam P., Wu, Chiu H., Powrie, William D.
Published in Cancer letters (01.03.1981)
Published in Cancer letters (01.03.1981)
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Journal Article
A comparative genotoxicity study of chlorogenic acid (3- O-caffeoylquinic acid)
Stich, Hans F., Rosin, Miriam P., Wu, Chiu H., Powrie, William D.
Published in Mutation Research/Genetic Toxicology (01.01.1981)
Published in Mutation Research/Genetic Toxicology (01.01.1981)
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Journal Article