Lactobacillus casei JYLC-374 and application thereof in product for improving male prostate
LI CUIHUA, SI SHUFENG, SUN CHUAN, CAO WEICHAO, ZHOU WENHAO, PAN YULIN, HOU JIANLIANG, PAN RENCHENG
Year of Publication 02.04.2021
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Year of Publication 02.04.2021
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Bifidobacterium longum JBLC-141 capable of eliminating in-vivo free radicals and application thereof
PAN SHICHENG, LI CUIHUA, SI SHUFENG, SUN CHUAN, CAO WEICHAO, ZHOU WENHAO, PAN YULIN, HOU JIANLIANG
Year of Publication 02.04.2021
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Year of Publication 02.04.2021
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Lactobacillus paracasei JLPF-131 for improving hypertension and application thereof in preparations
LI CUIHUA, SI SHUFENG, SUN CHUAN, CAO WEICHAO, ZHOU WENHAO, PAN YULIN, HOU JIANLIANG, PAN RENCHENG
Year of Publication 16.03.2021
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Year of Publication 16.03.2021
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Application of lactobacillus paracasei JLPF-176 for inhibiting helicobacter pylori infection and product
LI CUIHUA, SI SHUFENG, SUN CHUAN, CAO WEICHAO, ZHOU WENHAO, PAN YULIN, HOU JIANLIANG, PAN RENCHENG
Year of Publication 23.02.2021
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Year of Publication 23.02.2021
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Bifidobacterium lactis JYBR-390 with constipation treatment effect as well as application and product of bifidobacterium lactis JYBR-390
WANG LIYUAN, SI SHUFENG, SUN CHUAN, CAO WEICHAO, JIN WEI, ZHANG HUALEI, LIU HONGLIANG, MA LEI, PEI JINGGUANG, ZHAO GUANGYI
Year of Publication 25.01.2022
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Year of Publication 25.01.2022
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Bacillus coagulans BCN019 with an anti-fatigue effect as well as microbial agent and application thereof
SI SHUFENG, CAO WEICHAO, JIN WEI, ZHANG HUALEI, ZHANG JIANWEI, PAN YULIN, LIU HONGLIANG, MA LEI, PEI JINGGUANG, ZHAO GUANGYI
Year of Publication 14.12.2021
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Year of Publication 14.12.2021
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Method for preparing high-fiber cake with fermented fruit aroma
ZHENG JIANXIAN, LIANG LI, CAO WEICHAO, LI ZHIBIN, SONG YUANDA, HUANG WEINING, ZHANG BINLE, CHEN CHENG
Year of Publication 28.07.2020
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Year of Publication 28.07.2020
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Bundling and collecting device for Chinese onions and working method thereof
KOU TIANXIN, PENG SHUAI, CAO WEICHAO, YANG YONG, LYU JIMIN, WANG CHAO
Year of Publication 13.11.2018
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Year of Publication 13.11.2018
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Lactobacillus plantarum JYLP-002, products prepared thereby and application of lactobacillus plantarum JYLP-002
YAN HONGWEI, SI SHUFENG, CAO WEICHAO, WANG WEIXIN, PAN YULIN, MA MINGLEI
Year of Publication 13.11.2018
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Year of Publication 13.11.2018
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Combined harvester for Chinese onions and method
KOU TIANXIN, PENG SHUAI, CAO WEICHAO, YANG YONG, LYU JIMIN, WANG CHAO
Year of Publication 13.11.2018
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Year of Publication 13.11.2018
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Efficient mixing equipment for uniformly mixing micro-ecological feed
YAN HONGWEI, LI CUIHUA, BU MIN, SI SHUFENG, CAO WEICHAO, PAN YULIN, MA MINGLEI, ZHANG YONGJUAN, HAN HAIBIN
Year of Publication 02.10.2020
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Year of Publication 02.10.2020
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Low-temperature granulation equipment for micro-ecological feed granulation
YAN HONGWEI, BU MIN, LI CUIHUA, SI SHUFENG, CAO WEICHAO, PAN YULIN, MA MINGLEI, ZHANG YONGJUAN, HAN HAIBIN
Year of Publication 02.10.2020
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Year of Publication 02.10.2020
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Vehicle-mounted self-lifting object carrying mechanism
ZHANG JIANFENG, CAO WEICHAO, LIU HANGZHOU, LIN ZHANYONG, FAN YULONG, CHEN YUE, ZHANG QIANG, ZHU RUITAO, HAO SHUJUN
Year of Publication 01.03.2019
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Year of Publication 01.03.2019
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Lactobacillus rhamnosus JYLR-005 as well as hypoglycemic product and application thereof
YAN HONGWEI, SI SHUFENG, CAO WEICHAO, WU YUNJIE, PAN YULIN, MA MINGLEI
Year of Publication 21.12.2018
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Year of Publication 21.12.2018
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Bundle high -efficient intelligent shallot harvester of integration is cut to receipts
MA XINXIN, CAO WEICHAO, HAO JIANKANG, CHEN HUAN, YANG YONG, LYU JIMIN
Year of Publication 05.12.2017
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Year of Publication 05.12.2017
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A bundle defoliation collection device is beaten to shallot ration
MA XINXIN, CAO WEICHAO, HAO JIANKANG, CHEN HUAN, YANG YONG, LYU JIMIN
Year of Publication 10.11.2017
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Year of Publication 10.11.2017
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Two-time eight-layer embedding method of freeze-dried powder of lactic acid bacteria
LI CUIHUA, SI SHUFENG, SUN CHUAN, CAO WEICHAO, WANG WEIXIN, PAN YULIN, MA MINGLEI, ZHANG YONGJUAN
Year of Publication 22.10.2019
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Year of Publication 22.10.2019
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