Search Results - "WATANABE KATSUKO" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Occurrence of Ditaurobilirubin, Bilirubin Conjugated with Two Moles of Taurine, in the Gallbladder Bile of Yellowtail, Seriola quinqueradiata1

Occurrence of Ditaurobilirubin, Bilirubin Conjugated with Two Moles of Taurine, in the Gallbladder Bile of Yellowtail, Seriola quinqueradiata1

by SAKAI, Tadashi, WATANABE, Katsuko, KAWATSU, Hiroshi
Published in Journal of biochemistry (Tokyo) (01.10.1987)

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Journal Article

MAGNETIC RECORDING MEDIUM

MAGNETIC RECORDING MEDIUM

by WATANABE KATSUKO, INOUE MAKOTO
Year of Publication 04.11.1997

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Patent

MAGNETIC RECORDING MEDIUM AND ITS PRODUCTION

MAGNETIC RECORDING MEDIUM AND ITS PRODUCTION

by MEGURO MASASHI, WATANABE KATSUKO
Year of Publication 24.01.1995

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Patent

MAGNETIC RECORDING MEDIUM

MAGNETIC RECORDING MEDIUM

by OKAMOTO KAZUHIRO, WATANABE KATSUKO
Year of Publication 23.07.1993

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Patent

MAGNETIC RECORDING MEDIUM

MAGNETIC RECORDING MEDIUM

by OKAMOTO KAZUHIRO, WATANABE KATSUKO
Year of Publication 08.05.1992

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Patent

MAGNETIC RECORDING MEDIUM

MAGNETIC RECORDING MEDIUM

by ONO TOSHITSUGU, OTA EIJI, WATANABE KATSUKO
Year of Publication 18.12.1998

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Patent

MAGNETIC RECORDING MEDIUM

MAGNETIC RECORDING MEDIUM

by ONO TOSHITSUGU, OTA EIJI, WATANABE KATSUKO
Year of Publication 23.01.1998

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Patent

MAGNETIC RECORDING MEDIUM

MAGNETIC RECORDING MEDIUM

by WATANABE HARUO, OKAMOTO KAZUHIRO, WATANABE KATSUKO
Year of Publication 02.05.1995

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Patent

Seasonal variation of extractive nitrogenous constituents in ascidian Halocynthia roretzi tissues

Seasonal variation of extractive nitrogenous constituents in ascidian Halocynthia roretzi tissues

by Park, C.K. (Tokyo Univ. (Japan). Faculty of Agriculture), Matsui, T, Watanabe, K, Yamaguchi, K, Konosu, S
Published in Nippon Suisan Gakkaishi (01.08.1990)

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Journal Article

Biosynthesis of halocynine in the ascidian Halocynthia roretzi

Biosynthesis of halocynine in the ascidian Halocynthia roretzi

by Watanabe, K. (Tokyo Univ. (Japan). Faculty of Agriculture), Nakamura, K, Yamaguchi, K, Konosu, S
Published in Nippon Suisan Gakkaishi (1991)

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Journal Article

Seasonal variation of extractive nitrogeneous constituents in the muscle of the ascidian Halocynthia roretzi

Seasonal variation of extractive nitrogeneous constituents in the muscle of the ascidian Halocynthia roretzi

by Watanabe, K, Uehara, H, Sato, M, Konosu, S. (Tokyo Univ. (Japan). Faculty of Agriculture)
Published in Nippon Suisan Gakkaishi (01.08.1985)

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Journal Article

Regional variation of extractive nitrogenous constituents in the ascidian Halocynthia roretzi muscle [cultured in Korea Republic]

Regional variation of extractive nitrogenous constituents in the ascidian Halocynthia roretzi muscle [cultured in Korea Republic]

by Park, C.K. (Yokohama Univ. (Japan). Faculty of Engineering), Matsui, T, Watanabe, K, Yamaguchi, K, Konosu, S
Published in Nippon Suisan Gakkaishi (1991)

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Journal Article

MAGNETIC RECORDING MEDIUM

MAGNETIC RECORDING MEDIUM

by WATANABE HARUO, OKAMOTO KAZUHIRO, WATANABE KATSUKO, SASAKI TARO, HIKUMA KOICHIRO
Year of Publication 31.03.1995

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Patent

Extractive nitrogenous constituents of two species of edible ascidians Styela clava and S. plicata

Extractive nitrogenous constituents of two species of edible ascidians Styela clava and S. plicata

by Park, C.K. (Tokyo Univ. (Japan). Faculty of Agriculture), Matsui, T, Watanabe, K, Yamaguchi, K, Konosu, S
Published in Nippon Suisan Gakkaishi (01.01.1991)

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Journal Article

MAGNETIC RECORDING MEDIUM

MAGNETIC RECORDING MEDIUM

by OKAMOTO KAZUHIRO, ONO TOSHITSUGU, OTA EIJI, WATANABE KATSUKO
Year of Publication 13.12.1994

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Patent

Role of Extractive Components of Scallop in its Characteristic Taste Development: Taste-active Components of Scallop Part II

Role of Extractive Components of Scallop in its Characteristic Taste Development: Taste-active Components of Scallop Part II

by WATANABE, Katsuko, LAN, Huai-Ling, YAMAGUCHI, Katsumi, KONOSU, Shoji
Published in NIPPON SHOKUHIN KOGYO GAKKAISHI (15.06.1990)

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Journal Article

Taste-active components of scallop Part II. Role of extractive components of scallop in its characteristic taste development

Taste-active components of scallop Part II. Role of extractive components of scallop in its characteristic taste development

by WATANABE, Katsuko, LAN, Huai-Ling, YAMAGUCHI, Katsumi, KONOSU, Shoji
Published in Nippon Shokuhin Kōgyō Gakkaishi (1990)

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Journal Article

Extractive Components of Dried Skipjack: Taste Active Components of Dried Skipjack Part I

Extractive Components of Dried Skipjack: Taste Active Components of Dried Skipjack Part I

by FUKE, Shinya, WATANABE, Katsuko, SAKAI, Hisami, KONOSU, Shoji
Published in NIPPON SHOKUHIN KOGYO GAKKAISHI (15.01.1989)

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Journal Article

Taste active components of dried skipjack. (Part I). Extractive components of dried skipjack (Katsuobushi)

Taste active components of dried skipjack. (Part I). Extractive components of dried skipjack (Katsuobushi)

by FUKE, Shinya, WATANABE, Katsuko, SAKAI, Hisami, KONOSU, Shoji
Published in Nippon Shokuhin Kōgyō Gakkaishi (1989)

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Journal Article

MAGNETIC RECORDING MEDIUM

MAGNETIC RECORDING MEDIUM

by OKAMOTO KAZUHIRO, MOMOI HIKOYOSHI, WATANABE KATSUKO, SASAKI TARO, WATANABE HITOSHI
Year of Publication 11.06.1993

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Patent