Dietary Lysozyme Alters Sow's Gut Microbiota, Serum Immunity and Milk Metabolite Profile
Zhou, Jian, Xiong, Xia, Yin, Jia, Zou, Lijun, Wang, Kexing, Shao, Yirui, Yin, Yulong
Published in Frontiers in microbiology (06.02.2019)
Published in Frontiers in microbiology (06.02.2019)
Get full text
Journal Article
Column leaching of coal and its combustion residues, Shizuishan, China
Wang, Wenfeng, Qin, Yong, Song, Dangyu, Wang, Kexing
Published in International journal of coal geology (07.07.2008)
Published in International journal of coal geology (07.07.2008)
Get full text
Journal Article
Flavonoids derived from Exocarpium Citri Grandis inhibit LPS-induced inflammatory response via suppressing MAPK and NF-κB signalling pathways
Peng, Ying, Hu, Mengjun, Lu, Qi, Tian, Yan, He, Wanying, Chen, Liang, Wang, Kexing, Pan, Siyi
Published in Food and agricultural immunology (01.01.2019)
Published in Food and agricultural immunology (01.01.2019)
Get full text
Journal Article
Early weaning leads to the remodeling of lipid profile in piglet jejunal crypt cells during post-weaning days
Shao, Yirui, Xiong, Xia, Wang, Kexing, Cheng, Pi, Zou, Lijun, Zhou, Jian, Qi, Ming, Yin, Yulong
Published in Animal Nutrition (01.12.2022)
Published in Animal Nutrition (01.12.2022)
Get full text
Journal Article
Free and Bound Volatile Compounds in Juice and Peel of Eureka Lemon
Zhong, Siqiong, Ren, Jingnan, Chen, Dewen, Pan, Siyi, Wang, Kexing, Yang, Shuzhen, Fan, Gang
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2014)
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2014)
Get full text
Journal Article
Fermentation Process Improvement of a Chinese Traditional Food: Soybean Residue Cake
Yao, Yingzheng, Pan, Siyi, Wang, Kexing, Xu, Xiaoyun
Published in Journal of food science (01.09.2010)
Published in Journal of food science (01.09.2010)
Get full text
Journal Article
Free and bound volatile compounds in juice and peel of Jincheng oranges
Fan, Gang, Qiao, Yu, Yao, Xiaolin, Mo, Dan, Wang, Kexing, Pan, Siyi
Published in European food research & technology (01.08.2009)
Published in European food research & technology (01.08.2009)
Get full text
Journal Article
Effect of fermentation on free and bound volatile compounds of orange juice
Fan, Gang, Lu, Wei, Yao, Xiaolin, Zhang, Yun, Wang, Kexing, Pan, Siyi
Published in Flavour and fragrance journal (01.09.2009)
Published in Flavour and fragrance journal (01.09.2009)
Get full text
Journal Article
Volatile Compounds of Orange Wines Produced with and without Peel Contact
Fan, Gang, Huazhong Agricultural University, Wuhan, PR China, Yao, Xiaolin, Huazhong Agricultural University, Wuhan, PR China, Xu, Yongxia, Huazhong Agricultural University, Wuhan, PR China, Li, Huanhuan, Huazhong Agricultural University, Wuhan, PR China, Fu, Hongfei, Huazhong Agricultural University, Wuhan, PR China, Wang, Kexing, Huazhong Agricultural University, Wuhan, PR China, Pan, Siyi, Huazhong Agricultural University, Wuhan, PR China
Published in Food science and biotechnology (01.12.2009)
Get more information
Published in Food science and biotechnology (01.12.2009)
Journal Article
The β-glucan nanotube carrier achieves detoxification and efficacy enhancement of celastrol in intrahepatic cholangiocarcinoma therapy by increasing targeted controlled release and macrophage polarization
He, Zihan, Yang, Zhangwei, Hu, Mingjie, Wang, Kexing, Qiu, Zhenpeng, Wang, Qi, Chen, Xinyan, Chang, Cong, Hu, Junjie, Meng, Yan
Published in International journal of biological macromolecules (01.11.2024)
Published in International journal of biological macromolecules (01.11.2024)
Get full text
Journal Article
Evolution, Forecasting, and Driving Mechanisms of the Digital Financial Network: Evidence from China
Ding, Rui, Shen, Siwei, Zhu, Yuqi, Du, Linyu, Chen, Shihui, Liang, Juan, Wang, Kexing, Xiao, Wenqian, Hong, Yuxuan
Published in Sustainability (01.11.2023)
Published in Sustainability (01.11.2023)
Get full text
Journal Article
Identification of microRNA transcriptome reveals that miR-100 is involved in the renewal of porcine intestinal epithelial cells
Zou, Lijun, Xiong, Xia, Yang, Huansheng, Wang, Kexing, Zhou, Jian, Lv, Dinghong, Yin, Yulong
Published in Science China. Life sciences (01.06.2019)
Published in Science China. Life sciences (01.06.2019)
Get full text
Journal Article
The Landscape of Interactions between Hypoxia-Inducible Factors and Reactive Oxygen Species in the Gastrointestinal Tract
Shao, Yirui, Wang, Kexing, Xiong, Xia, Liu, Hongnan, Zhou, Jian, Zou, Lijun, Qi, Ming, Liu, Gang, Huang, Ruilin, Tan, Zhiliang, Yin, Yulong
Published in Oxidative medicine and cellular longevity (2021)
Published in Oxidative medicine and cellular longevity (2021)
Get full text
Journal Article
Detection of bacterial concentration variations based on dielectric magnetic flux
Chen, Jingyao, Cai, Jie, Huang, Xingjian, Yi, Tian, Wang, Kexing, Pan, Siyi
Published in Food chemistry (01.02.2016)
Published in Food chemistry (01.02.2016)
Get full text
Journal Article
A dielectric loss angle based portable biosensor system for bacterial concentration detection
Chen, Jingyao, Cai, Jie, Hu, Hao, Huang, Xingjian, Yi, Tian, Wang, Kexing, Pan, Siyi
Published in RSC advances (01.01.2015)
Published in RSC advances (01.01.2015)
Get full text
Journal Article
Comparative Analysis of Dietary Fibre Extract Isolated from Citrus Juice By-products using Water Extraction, Fermentation and Enzymatic Treatment Methods
Yi, Tian, Wang, Kexing, Zhuang, Zimeng, Pan, Siyi, Huang, Xingjian
Published in Advance Journal of Food Science and Technology (10.11.2014)
Published in Advance Journal of Food Science and Technology (10.11.2014)
Get full text
Journal Article