A carcinogenicity study of instant coffee in Swiss mice
Stalder, R., Bexter, A., Würzner, H.P., Luginbühl, H.
Published in Food and chemical toxicology (1990)
Published in Food and chemical toxicology (1990)
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Metabolism of the food mutagen 2-amino-3-methylimidazo[4,5-f]quinoline in nonhuman primates undergoing carcinogen bioassay
Snyderwine, Elizabeth G, Welti, Dieter H, Fay, Laurent B, Wuerzner, Hans Peter, Turesky, Robert J
Published in Chemical research in toxicology (01.11.1992)
Published in Chemical research in toxicology (01.11.1992)
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Mutagenicity testing of coffee: A study of problems encountered with the Ames Salmonella test system
Aeschbacher, H.U., Chappuis, C., Würzner, H.P.
Published in Food and cosmetics toxicology (01.01.1980)
Published in Food and cosmetics toxicology (01.01.1980)
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Journal Article
Comparison of the mutagenic activity of various brands of food grade beef extracts
Aeschbacher, H.U., Turesky, R.J., Wolleb, U., Würzner, H.P., Tannenbaum, S.R.
Published in Cancer letters (01.12.1987)
Published in Cancer letters (01.12.1987)
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Investigation of coffee in sister chromatid exchange and micronucleus tests in vivo
Aeschbacher, H.U., Meier, H., Ruch, E., Würzner, H.P.
Published in Food and chemical toxicology (1984)
Published in Food and chemical toxicology (1984)
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Instant and brewed coffees in the in vitro human lymphocyte mutagenicity test
Aeschbacher, H.U., Ruch, E., Meier, H., Würzner, H.P., Munoz-Box, R.
Published in Food and chemical toxicology (01.08.1985)
Published in Food and chemical toxicology (01.08.1985)
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Purification of the food-borne carcinogens 2-amino-3-methylimidazo [4,5-f]quinoline and 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline in heated meat products by immunoaffinity chromatography
Turesky, R J, Forster, C M, Aeschbacher, H U, Würzner, H P, Skipper, P L, Trudel, L J, Tannenbaum, S R
Published in Carcinogenesis (New York) (01.01.1989)
Published in Carcinogenesis (New York) (01.01.1989)
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