by Vuist, Jan-Eise, Boom, Remko M., Schutyser, Maarten A. I.
Published in Drying technology (12.07.2021)

by Qiu, Jun, Vuist, Jan-Eise, Boom, Remko M., Schutyser, Maarten A.I.
Published in Food science & technology (01.01.2018)

by Muijlwijk, Kelly, Huang, Wenqian, Vuist, Jan-Eise, Berton-Carabin, Claire, Schroën, Karin
Published in Soft matter (01.01.2016)

by Vuist, Jan Eise, Schutyser, Maarten A.I., Boom, Remko M.
Published in Journal of food engineering (01.05.2022)

by Vuist, Jan Eise, Linssen, Rikke, Boom, Remko M., Schutyser, Maarten A.I.
Published in Journal of food engineering (01.08.2021)

by Vuist, Jan Eise, Boom, Remko M., Schutyser, Maarten A.I.
Published in Innovative food science & emerging technologies (01.12.2021)

by Muijlwijk, Kelly, Huang, Wenqian, Vuist, Jan-Eise, Berton-Carabin, Claire, Schroën, Karin
Year of Publication 09.11.2016