Pork carcass parameters from the point of view of the meat industry
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Conference Proceeding
Beef carcass evaluation
Vrchlabsky, J, Golda, J. (Vyzkumny Ustav pro Chov Skotu, Rapotin (Czech Republic))
Published in Vyzkum v Chovu Skotu (Czech Republic) (01.12.2000)
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Published in Vyzkum v Chovu Skotu (Czech Republic) (01.12.2000)
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