Occurrence of extractable ink residuals in packaging materials used in the Czech Republic
Dupáková, Z., Dobiáš, J., Votavová, L., Klaudisová, K., Voldrich, M.
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.01.2010)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.01.2010)
Get full text
Journal Article
Changes of Antioxidant Capacity of Robusta Coffee during Roasting
Votavová, L., Voldřich, M., Ševčík, R., Čížková, H., Mlejnecká, J., Stolař, M., Fleišman, T.
Published in Czech Journal of Food Sciences (01.01.2009)
Published in Czech Journal of Food Sciences (01.01.2009)
Get full text
Journal Article
Migration of nonylphenols from polymer packaging materials into food simulants
Votavova, L.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Konzervace Potravin a Technologie Masa, Dobias, J.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Konzervace Potravin a Technologie Masa, Voldrich, M.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Konzervace Potravin a Technologie Masa, Cizkova, H.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Konzervace Potravin a Technologie Masa
Published in Czech Journal of Food Sciences (01.01.2009)
Published in Czech Journal of Food Sciences (01.01.2009)
Get full text
Journal Article
Migration of Printing Ink Constituents from Packaging into Food Simulan
Dupáková, Z., Klaudisová, K., Votavová, L., Dobiáš, J., Voldřich, M.
Published in Czech Journal of Food Sciences (30.06.2009)
Published in Czech Journal of Food Sciences (30.06.2009)
Get full text
Journal Article
Contaminants in the paper-based food packaging materials used in the Czech Republic
Vapenka, L, Vavrous, A, Votavova, L, Kejlova, K, Dobias, J, Sosnovcova, J
Published in Journal of food and nutrition research (01.01.2016)
Get full text
Published in Journal of food and nutrition research (01.01.2016)
Journal Article
Occurrence of extractable ink residuals in packaging materials used in the Czech Republic
Dupakova, Z, Dobias, J, Votavova, L, Klaudisova, K, Voldrich, M
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (2010)
Get more information
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (2010)
Publication
Colour changes during the processing of potato tubers
Volf, M, Voldrich, M, Votavova, L. (Vysoka Skola Chemickotechnologicka, Prague (Czech Republic). Ustav Konzervace Potravin a Technologie Masa), Vacek, J, Kadlec, P
Published in Potravinarske Vedy - UZPI (Czech Republic) (01.04.1997)
Get more information
Published in Potravinarske Vedy - UZPI (Czech Republic) (01.04.1997)
Journal Article
Colour changes during the processing of potatoes
Voldrich, M, Zackova, J, Votavova, L, Kvasnicka, F, Kadlec, P. (Vysoka Skola Chemickotechnologicka, Prague (Czech Republic). Ustav Konzervace Potravin a Technologie Masa), Vacek, J
Published in Potravinarske Vedy - UZPI (Czech Republic) (01.01.1996)
Get more information
Published in Potravinarske Vedy - UZPI (Czech Republic) (01.01.1996)
Journal Article