Risk assessment of per- and polyfluoroalkyl substances (PFAS) in food: Symposium proceedings
Vorst, K.L., Saab, Neal, Silva, Paulo, Curtzwiler, Greg, Steketee, Abby
Published in Trends in food science & technology (01.10.2021)
Published in Trends in food science & technology (01.10.2021)
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