by Phan The, D., Debeaufort, F., Voilley, A., Luu, D.
Published in Journal of food engineering (01.02.2009)

by Phan, The D, Debeaufort, F, Luu, D, Voilley, A
Published in Journal of agricultural and food chemistry (23.02.2005)

by Chambin, O., Dupuis, G., Champion, D., Voilley, A., Pourcelot, Y.
Published in International journal of pharmaceutics (14.09.2006)

by Hambleton, A., Voilley, A., Debeaufort, F.
Published in Food hydrocolloids (01.07.2011)

by Hambleton, A., Perpiñan-Saiz, N., Fabra, M.J., Voilley, A., Debeaufort, F.
Published in Food chemistry (15.06.2012)

by Phan The, D., Debeaufort, F., Voilley, A., Luu, D.
Published in Food hydrocolloids (01.05.2009)

by Arvisenet, G, Le Bail, P, Voilley, A, Cayot, N
Published in Journal of agricultural and food chemistry (20.11.2002)

by Arvisenet, G, Voilley, A, Cayot, N
Published in Journal of agricultural and food chemistry (04.12.2002)

by Goubet, I, Le Quere, J.-L, Voilley, A. J
Published in Journal of agricultural and food chemistry (01.05.1998)

by Druaux, C., Voilley, A.
Published in Trends in food science & technology (01.11.1997)

by Seuvre, A.-M., Turci, C., Voilley, A.
Published in Food chemistry (15.06.2008)

by Mateus, M.-L., Champion, D., Liardon, R., Voilley, A.
Published in Journal of food engineering (01.08.2007)

by Cayot, N., Dury-Brun, C., Karbowiak, T., Savary, G., Voilley, A.
Published in Food research international (2008)

by Perreault, V., Britten, M., Turgeon, S.L., Seuvre, A.-M., Cayot, P., Voilley, A.
Published in Food chemistry (2010)

by Dury-Brun, C., Jury, V., Guillard, V., Desobry, S., Voilley, A., Chalier, P.
Published in Food research international (01.11.2006)

by Seuvre, A. M, Díaz, M. A. Espinosa, Voilley, A
Published in Journal of agricultural and food chemistry (01.09.2000)

by Phan The, D, Debeaufort, F, Péroval, C, Despré, D, Courthaudon, J. L, Voilley, A
Published in Journal of agricultural and food chemistry (10.04.2002)

by Landy, P., Druaux, C., Voilley, A.
Published in Food chemistry (1995)

by Ly, M.H., Covarrubias-Cervantes, M., Dury-Brun, C., Bordet, S., Voilley, A., Le, T.M., Belin, J.-M., Waché, Y
Published in Food hydrocolloids (2008)

by Morillon, V, Debeaufort, F, Capelle, M, Blond, G, Voilley, A
Published in Journal of agricultural and food chemistry (01.01.2000)