by Medalha, Carla Christina, Ana Lcia Yaeko Silva SantosauthorDepartment of Biosciences, Federal University of So Paulo, Av. Ana Costa, 95, Vila Mathias, Santos 11050-240, So Paulo, Brazil, Suellen de Oliveira VeronezauthorDepartment of Biosciences, Federal University of So Paulo, Av. Ana Costa, 95, Vila Mathias, Santos 11050-240, So Paulo, Brazil, Kelly Rossetti FernandesauthorDepartment of Biosciences, Federal University of So Paulo, Av. Ana Costa, 95, Vila Mathias, Santos 11050-240, So Paulo, Brazil, Angela Maria Paiva MagriauthorDepartment of Biosciences, Federal University of So Paulo, Av. Ana Costa, 95, Vila Mathias, Santos 11050-240, So Paulo, Brazil, Ana Claudia Muniz Rennoauthor
Year of Publication 2015

by Vila-Costa, Ana, Gonzalez-Silveira, Marta, Rodríguez-Tinoco, Cristian, Rodríguez-López, Marta, Rodriguez-Viejo, Javier
Published in Nature physics (01.01.2023)

by Ruiz-Ruiz, Marta, Vila-Costa, Ana, Bar, Tapas, Rodríguez-Tinoco, Cristian, Gonzalez-Silveira, Marta, Plaza, Jose Antonio, Alcalá, Jorge, Fraxedas, Jordi, Rodriguez-Viejo, Javier
Published in Nature physics (01.10.2023)

by Ràfols-Ribé, Joan, Vila-Costa, Ana, Rodríguez-Tinoco, Cristian, Lopeandía, Aitor F, Rodríguez-Viejo, Javier, Gonzalez-Silveira, Marta
Published in Physical chemistry chemical physics : PCCP (05.12.2018)

by Vila-Costa, Ana, Gonzalez-Silveira, Marta, Rodríguez-Tinoco, Cristian, Rodríguez-López, Marta, Rodríguez-Viejo, Javier
Published in arXiv.org (09.01.2023)

by Ruiz-Ruiz, Marta, Vila-Costa, Ana, Bar, Tapas, Rodríguez-Tinoco, Cristian, Gonzalez-Silveira, Marta, Plaza, Jose Antonio, Alcalá, Jorge, Fraxedas, Jordi, Rodriguez-Viejo, Javier
Published in arXiv.org (20.01.2023)

by Pires, Vanessa Cardoso, Andréa Pittelli Boiago GollückeauthorHexalab and Departamento de Nutrição, Universidade Católica de Santos, Santos, SP, Brazil, Daniel Araki RibeiroauthorDepartamento de Biociências, Universidade Federal de São Paulo (UNIFESP), Avenida Ana Costa, 95, Vila Mathias, Santos 11060-001, SP, Brazil, Lisandro LungatoauthorDepartamento de Psicobiologia, Universidade Federal de São Paulo, Rua Napoleão de Barros, São Paulo, SP, Brazil, Vânia D'AlmeidaauthorDepartamento de Psicobiologia, Universidade Federal de São Paulo, Rua Napoleão de Barros, São Paulo, SP, Brazil, Odair AguiarauthorDepartamento de Biociências, Universidade Federal de São Paulo (UNIFESP), Avenida Ana Costa, 95, Vila Mathias, Santos 11060-001, SP, Brazil
Year of Publication 2015

by Paiotti, Ana Paula Ribeiro, Ricardo Artigiani NetoauthorDepartment of Pathology, Universidade Federal de São Paulo – Escola Paulista de Medicina, UNIFESP, SP, Brazil, Patrícia MarchiauthorDepartment of Pathology, Universidade Federal de São Paulo – Escola Paulista de Medicina, UNIFESP, SP, Brazil, Roseane Mendes SilvaauthorDivision of Gastroenterology, Universidade Federal de São Paulo – Escola Paulista de Medicina, UNIFESP, SP, Brazil, Vanessa Lima PazineauthorDivision of Gastroenterology, Universidade Federal de São Paulo – Escola Paulista de Medicina, UNIFESP, SP, Brazil, Juliana NogutiauthorDepartment of Pathology, Universidade Federal de São Paulo – Escola Paulista de Medicina, UNIFESP, SP, Brazil, Mauricio Mercaldi PastreloauthorDepartment of Biosciences, Universidade Federal de São Paulo, UNIFESP, Avenue Ana Costa 95, Vila Mathias, Santos, SP, 11060-001, Brazil, Andréa Pittelli Boiago GollückeauthorFood and Nutrition Department, Food Engineering Faculty, Universidade de Campinas, UNICAMP, Campinas, SP, Brazil, Sender Jankiel MiszputenauthorDivision of Gastroenterology, Universidade Federal de São Paulo – Escola Paulista de Medicina, UNIFESP, SP, Brazil, Daniel Araki RibeiroauthorDepartment of Pathology, Universidade Federal de São Paulo – Escola Paulista de Medicina, UNIFESP, SP, BrazilDepartment of Biosciences, Universidade Federal de São Paulo, UNIFESP, Avenue Ana Costa 95, Vila Mathias, Santos, SP, 11060-001, Brazil
Year of Publication 2015

by Murador, Daniella Carisa, Diogo Thimoteo da CunhaauthorGeQual Study Group of Food Quality, Federal University of So Paulo, Ana Costa Avenue, 178, Vila Belmiro, 11060-000 Santos City, SP, Brazil, Veridiana Vera de RossoauthorGeQual Study Group of Food Quality, Federal University of So Paulo, Silva Jardim Street, 136, Vila Mathias, 11015-020 Santos City, SP, Brazil
Year of Publication 2015