by van Wijngaarden, J. P., Dhonukshe-Rutten, R. A. M., Brouwer-Brolsma, E. M., Enneman, A. W., Swart, K. M. A., van Dijk, S. C., in ’t Veld, P. H., van Schoor, N. M., van der Velde, N., de Jonge, R., Lips, P., Uitterlinden, A. G., de Groot, L. C. P. G. M.
Published in The Journal of nutrition, health & aging (01.12.2017)

by in 't Veld, P.H., van der Laak, L.F.J., van Zon, M., Biesta-Peters, E.G.
Published in International journal of food microbiology (02.01.2019)

by Verhoeff-Bakkenes, L., Jansen, H.A.P.M., in 't Veld, P.H., Beumer, R.R., Zwietering, M.H., van Leusden, F.M.
Published in International journal of food microbiology (05.01.2011)

by Veld, P. H. in ‘t, Havelaar, A. H., Van Strijp‐Lockefeer, N. G. W. M.
Published in Journal of applied microbiology (01.02.1999)

by WIJNANDS, L. M, DUFRENNE, J. B, ROMBOUTS, F. M, IN 'T VELD, P. H, VAN LEUSDEN, F. M
Published in Journal of food protection (01.11.2006)

by Janning, B, in 't Veld, P H, Notermans, S, Krämer, J
Published in Journal of applied bacteriology (01.09.1994)

by in 't Veld, Paul H., Soentoro, Pop S.S., Notermans, ServéH.W.
Published in International journal of food microbiology (01.10.1993)

by de Jong, J Th, ten Brinke, J M, van Ouwerkerk, I M S, Siebbeles, M F, Fitz-James, I A, in 't Veld, P H
Published in Nederlands tijdschrift voor geneeskunde (23.10.2004)

by Veld, P.H.in 't, de Boer, E.
Published in International journal of food microbiology (01.08.1991)

by Veld, P.H. in't, Strijp-Lockefeer, N.G.W.M. van, Havelaar, A.H, Maier, E.A
Published in Journal of applied bacteriology (01.05.1996)

by Veld, P.H.I. (National Institute of Public Health and Environmental Protection, Bilthoven, The Netherlands), Notermans, S
Published in Journal of food protection (01.11.1992)