Effect of Lactic Fermented Cactus Pear (Opuntia elatior Mill.) Fruit Beverage with Limosilactobacillus fermentum and Lacticaseibacillus rhamnosus on Wistar Rats with Phenylhydrazine Induced Hemolytic Anemia
Kathiriya, Mital R., Ghodasara, Dinesh J., Vekariya, Yogesh V., Joshi, Kuldip V., Hati, Subrota
Published in Indian journal of microbiology (18.05.2024)
Published in Indian journal of microbiology (18.05.2024)
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