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Would Aluminum and Nickel Content of Apricot Pose Health Risk to Human?

by DAVARYNEJAD, Gholamhossein, VATANDOOST, Safieh, KAVEH, Hamed, NAGY, Tamas Peter
Published in Notulae scientia biologicae (10.05.2012)

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Influence of some pre and post-harvest practices on quality of saffron stigmata

by Fallahi, Hamid-Reza, Aghhavani-Shajari, Mahsa, Sahabi, Hossein, Behdani, Mohammad Ali, Sayyari-Zohan, Mohammad Hassan, Vatandoost, Safieh
Published in Scientia horticulturae (27.02.2021)

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Possible use of organic compounds on shelf life and quality properties of peeled pomegranate

by Kaveh, Hamed, Vatandoost, Safieh
Published in Food science & nutrition (01.01.2020)

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Heterosis and Combining Ability Evaluation in Different Tomato Inbred-lines for Salinity Tolerance During the Seedling Stage

by Hamed Kaveh, Safieh vatandoost, Hossein Nemati, Mohammad Farsi
Published in Journal of epigenetics (01.01.2021)

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Would Aluminum and Nickel Content of Apricot Pose Health Risk to Human?

by Gholamhossein DAVARYNEJAD, Safieh VATANDOOST, Hamed KAVEH, Tamas Peter NAGY
Published in Notulae scientia biologicae (01.05.2012)

Get full text

Journal Article

Would Aluminum and Nickel Content of Apricot Pose Health Risk to Human?

Influence of some pre and post-harvest practices on quality of saffron stigmata

Possible use of organic compounds on shelf life and quality properties of peeled pomegranate

Heterosis and Combining Ability Evaluation in Different Tomato Inbred-lines for Salinity Tolerance During the Seedling Stage

Would Aluminum and Nickel Content of Apricot Pose Health Risk to Human?

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