Managing moderate water deficit increased anthocyanin concentration and proanthocyanidin galloylation in “Refošk” grapes in Northeast Italy
Calderan, Alberto, Sivilotti, Paolo, Braidotti, Riccardo, Mihelčič, Alenka, Lisjak, Klemen, Vanzo, Andreja
Published in Agricultural water management (01.03.2021)
Published in Agricultural water management (01.03.2021)
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Journal Article
Phenolics in Slovenian Bilberries (Vaccinium myrtillus L.) and Blueberries (Vaccinium corymbosum L.)
Može, Špela, Polak, Tomaž, Gašperlin, Lea, Koron, Darinka, Vanzo, Andreja, Poklar Ulrih, Nataša, Abram, Veronika
Published in Journal of agricultural and food chemistry (13.07.2011)
Published in Journal of agricultural and food chemistry (13.07.2011)
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Journal Article
Cyanidin 3-glucoside targets a hepatic bilirubin transporter in rats
Pelizzo, Paola, Stebel, Marco, Medic, Nevenka, Sist, Paola, Vanzo, Andreja, Anesi, Andrea, Vrhovsek, Urska, Tramer, Federica, Passamonti, Sabina
Published in Biomedicine & pharmacotherapy (01.01.2023)
Published in Biomedicine & pharmacotherapy (01.01.2023)
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Journal Article
Bioavailability of flavonoids: a review of their membrane transport and the function of bilitranslocase in animal and plant organisms
Passamonti, Sabina, Terdoslavich, Michela, Franca, Raffaella, Vanzo, Andreja, Tramer, Federica, Braidot, Enrico, Petrussa, Elisa, Vianello, Angelo
Published in Current drug metabolism (01.05.2009)
Published in Current drug metabolism (01.05.2009)
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Journal Article
Fast Access of Some Grape Pigments to the Brain
Passamonti, Sabina, Vrhovsek, Urska, Vanzo, Andreja, Mattivi, Fulvio
Published in Journal of agricultural and food chemistry (07.09.2005)
Published in Journal of agricultural and food chemistry (07.09.2005)
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Journal Article
An investigation of vine water status as a major factor in the quality of Merlot wine produced in terraced and non-terraced vineyards in the Vipava Valley, Slovenia
Mihelčič, Alenka, Vanzo, Andreja, Sivilotti, Paolo, Vrščaj, Borut, Lisjak, Klemen
Published in OENO one (19.05.2023)
Published in OENO one (19.05.2023)
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Journal Article
UHPLC-MS/MS determination of varietal thiol precursors in Sauvignon Blanc grapes
Vanzo, Andreja, Janeš, Lucija, Požgan, Franc, Velikonja Bolta, Špela, Sivilotti, Paolo, Lisjak, Klemen
Published in Scientific reports (13.10.2017)
Published in Scientific reports (13.10.2017)
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Journal Article
New Insight on the Formation of 2-Aminoacetophenone in White Wines
Radovanović Vukajlović, Tatjana, Philipp, Christian, Eder, Phillip, Šala, Martin, Šelih, Vid Simon, Vanzo, Andreja, Šuklje, Katja, Lisjak, Klemen, Sternad Lemut, Melita, Eder, Reinhard, Antalick, Guillaume
Published in Applied sciences (01.07.2023)
Published in Applied sciences (01.07.2023)
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Journal Article
Acute Cardioprotective and Cardiotoxic Effects of Bilberry Anthocyanins in Ischemia-Reperfusion Injury: Beyond Concentration-Dependent Antioxidant Activity
Ziberna, Lovro, Lunder, Mojca, Moze, Spela, Vanzo, Andreja, Tramer, Federica, Passamonti, Sabina, Drevensek, Gorazd
Published in Cardiovascular toxicology (01.12.2010)
Published in Cardiovascular toxicology (01.12.2010)
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Journal Article
Changes in the Composition of Aroma and Phenolic Compounds Induced by Different Enological Practices of Croatian White Wine
Tomašević, Marina, Lisjak, Klemen, Vanzo, Andreja, Baša Česnik, Helena, Gracin, Leo, Ćurko, Natka, Kovačević Ganić, Karin
Published in Polish journal of food and nutrition sciences (01.01.2019)
Published in Polish journal of food and nutrition sciences (01.01.2019)
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Journal Article
The effect of leaf area to yield ratio on secondary metabolites in grapes and wines of Vitis vinifera L. cv. Sauvignon Blanc
Katja Šuklje, Helena Baša Česnik, Lucija Janeš, Veronika Kmecl, Andreja Vanzo, Alain Deloire, Paolo Sivilotti, Klemen Lisjak
Published in OENO one (30.06.2013)
Published in OENO one (30.06.2013)
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Journal Article
Bilberry and blueberry anthocyanins act as powerful intracellular antioxidants in mammalian cells
Bornsek, Spela Moze, Ziberna, Lovro, Polak, Tomaz, Vanzo, Andreja, Ulrih, Natasa Poklar, Abram, Veronika, Tramer, Federica, Passamonti, Sabina
Published in Food chemistry (15.10.2012)
Published in Food chemistry (15.10.2012)
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Journal Article
Yield reduction through cluster or selective berry thinning similarly modulates anthocyanins and proanthocyanidins composition in Refosco dal peduncolo rosso (Vitis vinifera L.) grapes
Sivilotti, Paolo, Falchi, Rachele, Vanderweide, Joshua, Sabbatini, Paolo, Bubola, Marijan, Vanzo, Andreja, Lisjak, Klemen, Peterlunger, Enrico, Herrera, Jose Carlos
Published in Scientia horticulturae (05.04.2020)
Published in Scientia horticulturae (05.04.2020)
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Journal Article
Enhancement of Istrian Malvasia wine aroma and hydroxycinnamate composition by hand and mechanical leaf removal
Bubola, Marijan, Lukić, Igor, Radeka, Sanja, Sivilotti, Paolo, Grozić, Kristina, Vanzo, Andreja, Bavčar, Dejan, Lisjak, Klemen
Published in Journal of the science of food and agriculture (30.01.2019)
Published in Journal of the science of food and agriculture (30.01.2019)
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Journal Article
High spatial heterogeneity of water stress levels in Refošk grapevines cultivated in Classical Karst
Petruzzellis, Francesco, Natale, Sara, Bariviera, Luca, Calderan, Alberto, Mihelčič, Alenka, Reščič, Jan, Sivilotti, Paolo, Šuklje, Katja, Lisjak, Klemen, Vanzo, Andreja, Nardini, Andrea
Published in Agricultural water management (01.02.2022)
Published in Agricultural water management (01.02.2022)
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