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Liquid chromatographic method for the determination of beta-carotene from milk and cheese
by
Anca Becze
,
Mihai O. Naghiu
,
Vanda L
.
Babalau Fuss
Published in
Agricultura
(01.12.2020)
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Journal Article
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beta-carotene, hplc-uv, cheese, milk
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English
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DOAJ Directory of Open Access Journals
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