Validation and transferability study of a method based on near-infrared hyperspectral imaging for the detection and quantification of ergot bodies in cereals
Vermeulen, Ph, Fernández Pierna, J. A., van Egmond, H. P., Zegers, J., Dardenne, P., Baeten, V.
Published in Analytical and bioanalytical chemistry (01.09.2013)
Published in Analytical and bioanalytical chemistry (01.09.2013)
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Quantitative determination of marine lipophilic toxins in mussels, oysters and cockles using liquid chromatography-mass spectrometry: inter-laboratory validation study
van den Top, H.J, Gerssen, A, McCarron, P, van Egmond, H.P
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.12.2011)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.12.2011)
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Tropane alkaloids in food: poisoning incidents
Adamse, P, van Egmond, H.P, Noordam, M.Y, Mulder, P.P.J, de Nijs, M
Published in Quality assurance and safety of crops & food (01.03.2014)
Published in Quality assurance and safety of crops & food (01.03.2014)
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Determination of T-2 and HT-2 toxins in food and feed: an update
Published in World mycotoxin journal
(01.01.2014)
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Safe food and feed through an integrated toolbox for mycotoxin management: the MyToolBox approach
Krska, R, de Nijs, M, McNerney, O, Pichler, M, Gilbert, J, Edwards, S, Suman, M, Magan, N, Rossi, V, van der Fels-Klerx, H.J, Bagi, F, Poschmaier, B, Sulyok, M, Berthiller, F, van Egmond, H.P
Published in World mycotoxin journal (01.01.2016)
Published in World mycotoxin journal (01.01.2016)
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A study of the 2013 Western European issue of aflatoxin contamination of maize from the Balkan area
de Rijk, T.C, van Egmond, H.P, van der Fels-Klerx, H.J, Herbes, R, de Nijs, M, Samson, R.A, Slate, A.B, van der Spiegel, M
Published in World mycotoxin journal (01.01.2015)
Published in World mycotoxin journal (01.01.2015)
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Developments in mycotoxin analysis: an update for 2011-2012
Published in World mycotoxin journal
(01.02.2013)
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Determination of nivalenol in food and feed: an update
Published in World mycotoxin journal
(01.01.2014)
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Journal Article
A review on combined effects of moniliformin and co-occurring Fusarium toxins in farm animals
Fremy, J.-M, Alassane-Kpembi, I, Oswald, I.P, Cottrill, B, Van Egmond, H.P
Published in World mycotoxin journal (01.01.2019)
Published in World mycotoxin journal (01.01.2019)
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Developments in mycotoxin analysis: an update for 2010-2011
Shepherd, G.S, Berthiller, F, Burdaspal, P.A, Crews, C, Jonker, M.A, Krska, R, MacDonald, S, Malone, R.J, Maragos, C, Sabino, M, Solfrizzo, M, Egmond, H.P. van, Whitaker, T.B
Published in World mycotoxin journal (01.02.2012)
Published in World mycotoxin journal (01.02.2012)
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Journal Article
Carry-over of pyrrolizidine alkaloids from feed to milk in dairy cows
Hoogenboom, L.A.P, Mulder, P.P.J, Zeilmaker, M.J, van den Top, H.J, Remmelink, G.J, Brandon, E.F.A, Klijnstra, M, Meijer, G.A.L, Schothorst, R, Van Egmond, H.P
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.03.2011)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.03.2011)
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Journal Article
Developments in mycotoxin analysis: an update for 2009-2010
Shephard, G.S, Berthiller, F, Burdaspal, P, Crews, C, Jonker, M.A, Krska, R, MacDonald, S, Malone, B, Maragos, C, Sabino, M, Solfrizzo, M, Egmond, H.P. van, Whitaker, T.B
Published in World mycotoxin journal (01.01.2011)
Published in World mycotoxin journal (01.01.2011)
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Journal Article
Development and validation of a rapid multiplex ELISA for pyrrolizidine alkaloids and their N-oxides in honey and feed
Oplatowska, Michalina, Elliott, Christopher T., Huet, Anne-Catherine, McCarthy, Mark, Mulder, Patrick P. J., von Holst, Christoph, Delahaut, Philippe, Van Egmond, Hans P., Campbell, Katrina
Published in Analytical and bioanalytical chemistry (01.01.2014)
Published in Analytical and bioanalytical chemistry (01.01.2014)
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