Metabolic pathways in immune senescence and inflammaging: Novel therapeutic strategy for chronic inflammatory lung diseases. An EAACI position paper from the Task Force for Immunopharmacology
Roth‐Walter, F., Adcock, I. M., Benito‐Villalvilla, C., Bianchini, R., Bjermer, L., Caramori, G., Cari, L., Chung, K. F., Diamant, Z., Eguiluz‐Gracia, I., Knol, E. F., Jesenak, M., Levi‐Schaffer, F., Nocentini, G., O'Mahony, L., Palomares, O., Redegeld, F., Sokolowska, M., Van Esch, B. C. A. M., Stellato, C.
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Galectin-9 induced by dietary synbiotics is involved in suppression of allergic symptoms in mice and humans
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Published in Allergy (Copenhagen) (01.03.2012)
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Dietary long chain n-3 polyunsaturated fatty acids prevent allergic sensitization to cow's milk protein in mice
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Published in Clinical and experimental allergy (01.07.2013)
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CD28/CTLA4 double deficient mice demonstrate crucial role for B7 co-stimulation in the induction of allergic lower airways disease
Deurloo, D. T., Van Berkel, M. A. T., Van Esch, B. C. A. M., Hofhuis, F., Nijkamp, F. P., Oosterwegel, M. A., Van Oosterhout, A. J. M.
Published in Clinical and experimental allergy (01.09.2003)
Published in Clinical and experimental allergy (01.09.2003)
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Depletion of CD4+CD25+ T cells switches the whey-allergic response from immunoglobulin E- to immunoglobulin free light chain-dependent
Van Esch, B. C. A. M., Schouten, B., Blokhuis, B. R. J., Hofman, G. A., Boon, L., Garssen, J., Knippels, L. M. J., Willemsen, L. E. M., Redegeld, F. A.
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Published in Clinical and experimental allergy (01.09.2010)
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A multi-center assessment to compare residual allergenicity of partial hydrolyzed whey proteins in a murine model for cow’s milk allergy – Comparison to the single parameter guinea pig model
van Esch, B.C.A.M., van Bilsen, J.H.M., Gros- van Hest, M., Kleinjans, L., Belzer, C., Jeurink, P.V., Garssen, J., Smit, J.J., Pieters, R.H.H., Knippels, L.M.J.
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Published in Toxicology letters (15.10.2020)
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The mycotoxin deoxynivalenol facilitates allergic sensitization to whey in mice
Bol-Schoenmakers, M, Braber, S, Akbari, P, de Graaff, P, van Roest, M, Kruijssen, L, Smit, J J, van Esch, B C A M, Jeurink, P V, Garssen, J, Fink-Gremmels, J, Pieters, R H H
Published in Mucosal immunology (01.11.2016)
Published in Mucosal immunology (01.11.2016)
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CD25+ regulatory T cells transfer n‐3 long chain polyunsaturated fatty acids‐induced tolerance in mice allergic to cow's milk protein
Elsen, L. W. J., Meulenbroek, L. A. P. M., Esch, B. C. A. M., Hofman, G. A., Boon, L., Garssen, J., Willemsen, L. E. M.
Published in Allergy (Copenhagen) (01.12.2013)
Published in Allergy (Copenhagen) (01.12.2013)
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Interlaboratory evaluation of a cow's milk allergy mouse model to assess the allergenicity of hydrolysed cow's milk based infant formulas
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Published in Toxicology letters (20.06.2013)
Published in Toxicology letters (20.06.2013)
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Altered microbial community structure and metabolism in cow's milk allergic mice treated with oral immunotherapy and fructo-oligosaccharides
Vonk, M M, Engen, P A, Naqib, A, Green, S J, Keshavarzian, A, Blokhuis, B R J, Garssen, J, Knippels, L M J, van Esch, B C A M
Published in Beneficial microbes (19.02.2020)
Published in Beneficial microbes (19.02.2020)
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Elicitation of an allergic reaction in mice orally sensitized to whey or casein proteins
Nauta, A. J., Schouten, B., van Esch, B. C. A. M., van Doorn, S., Hofman, G. A., van den Elsen, L. W. J., Willemsen, L. E. M., Knippels, L. M. J., Garssen, J.
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Published in Proceedings of the Nutrition Society (01.05.2008)
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