Toward application of biocontrol to inhibit wine spoilage yeasts: The use of statistical designs for screening and optimisation
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Published in OENO one (19.04.2021)
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Acid Pretreatment of Two Phase Olive Mill Waste to Improve Bioavailable Sugars: Conditions Optimization Using Response Surface Methodology
Herrero, María Laura, Vallejo, Martha Dina, Sardella, María Fabiana, Deiana, Ana Cristina
Published in Waste and biomass valorization (01.02.2015)
Published in Waste and biomass valorization (01.02.2015)
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