Monitoring a mixed starter of Hanseniaspora vineae– Saccharomyces cerevisiae in natural must: Impact on 2-phenylethyl acetate production
Viana, Fernando, Belloch, Carmela, Vallés, Salvador, Manzanares, Paloma
Published in International journal of food microbiology (02.12.2011)
Published in International journal of food microbiology (02.12.2011)
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Journal Article
Antihypertensive effect of a bovine lactoferrin pepsin hydrolysate: Identification of novel active peptides
Ruiz-Giménez, Pedro, Salom, Juan B., Marcos, Jose F., Vallés, Salvador, Martínez-Maqueda, Daniel, Recio, Isidra, Torregrosa, Germán, Alborch, Enrique, Manzanares, Paloma
Published in Food chemistry (01.03.2012)
Published in Food chemistry (01.03.2012)
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Journal Article
2-Phenylethyl Acetate Formation by Immobilized Cells of Hanseniaspora vineae in Sequential Mixed Fermentations
Viana, Fernando, Taillandier, Patricia, Vallés, Salvador, Strehaiano, Pierre, Manzanares, Paloma
Published in American journal of enology and viticulture (01.03.2011)
Published in American journal of enology and viticulture (01.03.2011)
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Journal Article
Lactoferricin B-derived peptides with inhibitory effects on ECE-dependent vasoconstriction
Fernández-Musoles, Ricardo, López-Díez, José Javier, Torregrosa, Germán, Vallés, Salvador, Alborch, Enrique, Manzanares, Paloma, Salom, Juan B.
Published in Peptides (New York, N.Y. : 1980) (01.10.2010)
Published in Peptides (New York, N.Y. : 1980) (01.10.2010)
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Journal Article
Antihypertensive Properties of Lactoferricin B-Derived Peptides
Ruiz-Giménez, Pedro, Ibáñez, Aida, Salom, Juan B, Marcos, Jose F, López-Díez, Jose Javier, Vallés, Salvador, Torregrosa, Germán, Alborch, Enrique, Manzanares, Paloma
Published in Journal of agricultural and food chemistry (09.06.2010)
Published in Journal of agricultural and food chemistry (09.06.2010)
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Journal Article
Over-production of the major exoglucanase of Saccharomyces cerevisiae leads to an increase in the aroma of wine
Gil, José V., Manzanares, Paloma, Genovés, Salvador, Vallés, Salvador, González-Candelas, Luis
Published in International journal of food microbiology (15.08.2005)
Published in International journal of food microbiology (15.08.2005)
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Journal Article
Increasing the levels of 2-phenylethyl acetate in wine through the use of a mixed culture of Hanseniaspora osmophila and Saccharomyces cerevisiae
Viana, Fernando, Gil, José V., Vallés, Salvador, Manzanares, Paloma
Published in International journal of food microbiology (30.09.2009)
Published in International journal of food microbiology (30.09.2009)
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Journal Article
Assessment of the aromatic potential of Palomino Fino grape must using glycosidases
Genoves, S, Gil, J.V, Valles, S, Casas, J.A, Manzanares, P
Published in American journal of enology and viticulture (01.06.2005)
Published in American journal of enology and viticulture (01.06.2005)
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Journal Article
Effect of Enzyme Treatments and Drying Temperatures on Methylpyrazine Content in Cocoa (Theobroma Cacao L.) Powder Extract
Moulay, L, Manzanares, P, Valles, S, Ramon, D, Gil, J.V
Published in Journal of food science (01.11.2006)
Published in Journal of food science (01.11.2006)
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Journal Article
E-learning: caracteristicas y evaluacion
Adam, Manuel Rodenes, Ramón Salvador Vallés, Moncaleano Rodríguez, Gloria I
Published in Ensayos de Economía (01.07.2013)
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Published in Ensayos de Economía (01.07.2013)
Journal Article
Lactoferricin-Related Peptides with Inhibitory Effects on ACE-Dependent Vasoconstriction
Centeno, José M, Burguete, María C, Castelló-Ruiz, María, Enrique, María, Vallés, Salvador, Salom, Juan B, Torregrosa, Germán, Marcos, José F, Alborch, Enrique, Manzanares, Paloma
Published in Journal of agricultural and food chemistry (26.07.2006)
Published in Journal of agricultural and food chemistry (26.07.2006)
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Journal Article
Bovine lactoferrin pepsin hydrolysate exerts inhibitory effect on angiotensin I-converting enzyme-dependent vasoconstriction
Ruiz-Giménez, Pedro, Burguete, María C., Castelló-Ruiz, María, Marcos, Jose F., Salom, Juan B., Vallés, Salvador, Torregrosa, Germán, Alborch, Enrique, Manzanares, Paloma
Published in International dairy journal (01.10.2007)
Published in International dairy journal (01.10.2007)
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Journal Article