Influence of botrytis infection of the grapes on the biological aging process of Fino sherry
Perez, L. (Departmento de Calidad e Investigacion de Pedro Domecq, Jerez de la Frontera, Spain), Valcarcel, M.J, Gonzalez, P, Domecq, B
Published in American journal of enology and viticulture (1991)
Published in American journal of enology and viticulture (1991)
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Journal Article
Consumption of ethanol, glycerol and total aminoacids in fine wines during biological ageing under "velo de flor"
Benitez, T. (Sevilla Univ. (Espana). Facultad de Biologia), Martinez, P, Valcarcel, M.J, Gonzalez, P, Perez, L
Published in Alimentación, equipos y tecnología (01.03.1993)
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Published in Alimentación, equipos y tecnología (01.03.1993)
Journal Article
Aerobic treatment of wine-distillery wastewaters
Sales, D, Valcárcel, M J, Pérez, L, Martinez de la Ossa, E
Published in Bulletin of environmental contamination and toxicology (01.01.1987)
Published in Bulletin of environmental contamination and toxicology (01.01.1987)
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Journal Article
Metabolic aspects of "flower veil" yeast for "biologic winemaking" of fino Sherry wines
Martinez, P, Valcarcel, M.J, Gonzalez, P, Benitez, T, Perez, L
Published in La Semana vitivinícola (05.02.1994)
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Published in La Semana vitivinícola (05.02.1994)
Magazine Article
Effects of some enological practices such as use of a starter, sulphiting and pH control on the fermentative flora in the musts of Jerez
Valcarcel Munoz, M.J. (Pedro Domecq S.A., Jerez de la Frontera (Spain). Departamento de Calidad e Investigacion), Perez Rodriguez, L, Gonzales Ramos, L, Domecq Williams, B
Published in Journal international des sciences de la vigne et du vin (1990)
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Published in Journal international des sciences de la vigne et du vin (1990)
Journal Article
Anaerobic treatment of wastes from wine distilleries [vinasses
Valcarcel Munoz, M.J, Perez Rodriguez, L, Sales Marquez, D, Martinez de la Ossa Fernandez, E
Published in Agricultura (Madrid, Spain) (01.12.1989)
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Published in Agricultura (Madrid, Spain) (01.12.1989)
Journal Article