Methods for identifying and interpreting sex‐linked SNP markers and carrying out sex assignment: application to thornback ray (Raja clavata)
Trenkel, Verena M., Boudry, Pierre, Verrez‐Bagnis, Véronique, Lorance, Pascal
Published in Molecular ecology resources (01.11.2020)
Published in Molecular ecology resources (01.11.2020)
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Development of a qPCR Method for the Identification and Quantification of Two Closely Related Tuna Species, Bigeye Tuna (Thunnus obesus) and Yellowfin Tuna (Thunnus albacares), in Canned Tuna
Bojolly, Daline, Doyen, Périne, Le Fur, Bruno, Christaki, Urania, Verrez-Bagnis, Véronique, Grard, Thierry
Published in Journal of agricultural and food chemistry (01.02.2017)
Published in Journal of agricultural and food chemistry (01.02.2017)
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Toward Fish and Seafood Traceability: Anchovy Species Determination in Fish Products by Molecular Markers and Support through a Public Domain Database
Jérôme, Marc, Martinsohn, Jann Thorsten, Ortega, Delphine, Carreau, Philippe, Verrez-Bagnis, Véronique, Mouchel, Olivier
Published in Journal of agricultural and food chemistry (28.05.2008)
Published in Journal of agricultural and food chemistry (28.05.2008)
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Restriction Fragment Length Analysis of the Cytochrome b Gene and Muscle Fatty Acid Composition Differentiate the Cryptic Flatfish Species Solea solea and Solea aegyptiaca
Boukouvala, Evridiki, Cariani, Alessia, Maes, Gregory E, Sevilla, Rafael G, Verrez-Bagnis, Véronique, Jérôme, Marc, Guarniero, Ilaria, Monios, Georgios, Tinti, Fausto, Volckaert, Filip A.M, Bautista, José M, Krey, Grigorios
Published in Journal of agricultural and food chemistry (15.08.2012)
Published in Journal of agricultural and food chemistry (15.08.2012)
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Screening of marine lactic acid bacteria for Vibrio parahaemolyticus inhibition and application to depuration in Pacific oysters (Crassostrea gigas)
Sorée, Marion, Kolypczuk, Laetitia, Hadjiev, Emilie, Lozach, Solen, Verrez-Bagnis, Véronique, Delbarre-Ladrat, Christine, Heath, Dominique Hervio, Passerini, Delphine
Published in Journal of applied microbiology (16.02.2023)
Published in Journal of applied microbiology (16.02.2023)
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Journal Article
Tuna labels matter in Europe: Mislabelling rates in different tuna products
Sotelo, Carmen G, Velasco, Amaya, Perez-Martin, Ricardo I, Kappel, Kristina, Schröder, Ute, Verrez-Bagnis, Véronique, Jérôme, Marc, Mendes, Rogério, Silva, Helena, Mariani, Stefano, Griffiths, Andrew
Published in PloS one (16.05.2018)
Published in PloS one (16.05.2018)
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Trends in Postmortem Aging in Fish: Understanding of Proteolysis and Disorganization of the Myofibrillar Structure
Delbarre-Ladrat, Christine, Chéret, Romuald, Taylor, Richard, Verrez-Bagnis, Véronique
Published in Critical reviews in food science and nutrition (01.06.2006)
Published in Critical reviews in food science and nutrition (01.06.2006)
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Journal Article
Identification of skipjack tuna juveniles based on DNA control region sequences and potential spawning area around reunion island
Nikolic, Natacha, Jérôme, Marc, Fonteneau, Alain, Evano, Hugues, Verrez-Bagnis, Véronique
Published in Environmental biology of fishes (01.02.2016)
Published in Environmental biology of fishes (01.02.2016)
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Prevalence, Molecular Identification, and Risk Factors for Cryptosporidium Infection in Edible Marine Fish: A Survey Across Sea Areas Surrounding France
Certad, Gabriela, Follet, Jérôme, Gantois, Nausicaa, Hammouma-Ghelboun, Ourida, Guyot, Karine, Benamrouz-Vanneste, Sadia, Fréalle, Emilie, Seesao, Yuwalee, Delaire, Baptiste, Creusy, Colette, Even, Gaël, Verrez-Bagnis, Véronique, Ryan, Una, Gay, Mélanie, Aliouat-Denis, Cécile, Viscogliosi, Eric
Published in Frontiers in microbiology (15.05.2019)
Published in Frontiers in microbiology (15.05.2019)
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Influence of the Carbon and Nitrogen Sources on Diabolican Production by the Marine Vibrio diabolicus Strain CNCM I-1629
Delbarre-Ladrat, Christine, Sinquin, Corinne, Marchand, Laetitia, Bonnetot, Sandrine, Zykwinska, Agata, Verrez-Bagnis, Véronique, Colliec-Jouault, Sylvia
Published in Polymers (13.05.2022)
Published in Polymers (13.05.2022)
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Effects of high pressure on texture and microstructure of sea bass (Dicentrarchus labrax L.) fillets
Cheret, R, Chapleau, N, Delbarre-Ladrat, C, Verrez-Bagnis, V, Lamballerie, M. de
Published in Journal of food science (01.10.2005)
Published in Journal of food science (01.10.2005)
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Characterization of Biofilm Extracts from Two Marine Bacteria
Passerini, Delphine, Fécamp, Florian, Marchand, Laetitia, Kolypczuk, Laetitia, Bonnetot, Sandrine, Sinquin, Corinne, Verrez-Bagnis, Véronique, Hervio-Heath, Dominique, Colliec-Jouault, Sylvia, Delbarre-Ladrat, Christine
Published in Applied sciences (01.11.2019)
Published in Applied sciences (01.11.2019)
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Qualité et authentification des produits animaux issus de l’agriculture biologique vs conventionnelle
PRACHE, Sophie, LEBRET, Bénédicte, BAÉZA, Élisabeth, MARTIN, Bruno, GAUTRON, Joël, MÉDALE, Françoise, CORRAZE, Geneviève, VAN BAELEN, Chloé, RAULET, Mégane, LEFÈVRE, Florence, VERREZ-BAGNIS, Véronique, SANS, Pierre
Published in INRAE productions animales (En ligne) (13.09.2024)
Published in INRAE productions animales (En ligne) (13.09.2024)
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Virulence phenotypes differ between toxigenic Vibrio parahaemolyticus isolated from western coasts of Europe
Sorée, Marion, Lozach, Solen, Kéomurdjian, Natacha, Richard, David, Hughes, Alexandra, Delbarre-Ladrat, Christine, Verrez-Bagnis, Véronique, Rincé, Alain, Passerini, Delphine, Ritchie, Jennifer M., Heath, Dominique Hervio
Published in Microbiological research (01.08.2024)
Published in Microbiological research (01.08.2024)
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Journal Article
Low mislabeling rates indicate marked improvements in European seafood market operations
Mariani, Stefano, Andrew M Griffiths, Amaya Velasco, Kristina Kappel, Marc Jérôme, Ricardo I Perez-Martin, Ute Schröder, Veronique Verrez-Bagnis, Helena Silva, Sara G Vandamme, Belgees Boufana, Rogerio Mendes, Marc Shorten, Cat Smith, Elizabeth Hankard, Samantha A Hook, Alice S Weymer, Daryl Gunning, Carmen G Sotelo
Published in Frontiers in ecology and the environment (01.12.2015)
Published in Frontiers in ecology and the environment (01.12.2015)
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Current methods for seafood authenticity testing in Europe: Is there a need for harmonisation?
Griffiths, Andrew M., Sotelo, Carmen G., Mendes, Rogério, Pérez-Martín, Ricardo I., Schröder, Ute, Shorten, Marc, Silva, Helena A., Verrez-Bagnis, Véronique, Mariani, Stefano
Published in Food control (01.11.2014)
Published in Food control (01.11.2014)
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