Nutrikinetics: Concept, technologies, applications, perspectives
van Duynhoven, J.P.M., van Velzen, E.J.J., Westerhuis, J.A., Foltz, M., Jacobs, D.M., Smilde, A.K.
Published in Trends in food science & technology (01.07.2012)
Published in Trends in food science & technology (01.07.2012)
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Journal Article
Rapid phase-compositional assessment of lipid-based food products by time domain NMR
Trezza, E., Haiduc, A. M., Goudappel, G. J. W., van Duynhoven, J. P. M.
Published in Magnetic resonance in chemistry (01.11.2006)
Published in Magnetic resonance in chemistry (01.11.2006)
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Journal Article
Scope of droplet size measurements in food emulsions by pulsed field gradient NMR at low field
van Duynhoven, J. P. M., Goudappel, G. J. W., van Dalen, G., van Bruggen, P. C., Blonk, J. C. G., Eijkelenboom, A. P. A. M.
Published in Magnetic resonance in chemistry (01.12.2002)
Published in Magnetic resonance in chemistry (01.12.2002)
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Journal Article
Preparation and Properties of Organic Dispersions of Monodisperse Silica Receptor Colloids Grafted with Calixarene Derivatives or Alkyl Chains
Nechifor, A. M, Philipse, A. P, de Jong, F, van Duynhoven, J. P. M, Egberink, R. J. M, Reinhoudt, D. N
Published in Langmuir (07.08.1996)
Published in Langmuir (07.08.1996)
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Journal Article
Raman hyperspectral imaging and analysis of fat spreads
Dalen, G., Velzen, E. J. J., Heussen, P. C. M., Sovago, M., Malssen, K. F., Duynhoven, J. P. M.
Published in Journal of Raman spectroscopy (01.08.2017)
Published in Journal of Raman spectroscopy (01.08.2017)
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Journal Article
Rehydration kinetics of freeze-dried carrots
Vergeldt, F.J., van Dalen, G., Duijster, A.J., Voda, A., Khalloufi, S., van Vliet, L.J., Van As, H., van Duynhoven, J.P.M., van der Sman, R.G.M.
Published in Innovative food science & emerging technologies (01.08.2014)
Published in Innovative food science & emerging technologies (01.08.2014)
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Journal Article
Multiphysics pore-scale model for the rehydration of porous foods
van der Sman, R.G.M., Vergeldt, F.J., Van As, H., van Dalen, G., Voda, A., van Duynhoven, J.P.M.
Published in Innovative food science & emerging technologies (01.08.2014)
Published in Innovative food science & emerging technologies (01.08.2014)
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Journal Article
Triphenylcarbinol Derivatives as Molecules for Second-Order Nonlinear Optics
Kelderman, E, Starmans, W. A. J, van Duynhoven, J. P. M, Verboom, W, Engbersen, J. F. J, Reinhoudt, D. N, Derhaeg, L, Verbiest, T, Clays, K, Persoons, A
Published in Chemistry of materials (01.04.1994)
Published in Chemistry of materials (01.04.1994)
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Journal Article
Exploring the DNA binding domain of gene V protein encoded by bacteriophage M13 with the aid of spin-labeled oligonucleotides in combination with proton NMR
Folkers, P. J. M, van Duynhoven, J. P. M, van Lieshout, H. T. M, Harmsen, B. J. M, van Boom, J. H, Tesser, G. I, Konings, R. N. H, Hilbers, C. W
Published in Biochemistry (Easton) (01.09.1993)
Published in Biochemistry (Easton) (01.09.1993)
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Journal Article
Assignment of the proton NMR spectrum and secondary structure elucidation of the single-stranded DNA binding protein encoded by the filamentous bacteriophage IKe
Van Duynhoven, J. P. M, Folkers, P. J. M, Prinse, C. W. J. M, Harmsen, B. J. M, Konings, R. N. H, Hilbers, C. W
Published in Biochemistry (Easton) (01.02.1992)
Published in Biochemistry (Easton) (01.02.1992)
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Journal Article
Solid-like components in carbohydrate gels probed by NMR spectroscopy
VAN DUYNHOVEN, J. P. M, KULIK, A. S, JONKER, H. R. A, HAVERKAMP, J
Published in Carbohydrate polymers (01.11.1999)
Published in Carbohydrate polymers (01.11.1999)
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Journal Article
Vulcanization of Butadiene Rubber by Means of Cyclic Disulfides. 3. A 2D Solid State HRMAS NMR Study on Accelerated Sulfur Vulcanizates of BR Rubber
Hulst, Ron, Seyger, Roger M, van Duynhoven, John P. M, van der Does, Leen, Noordermeer, Jacques W. M, Bantjes, Adriaan
Published in Macromolecules (02.11.1999)
Published in Macromolecules (02.11.1999)
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