Extraction, purification and stability of C-phycocyanin from Arthrospira platensis
Fabre, J.-F., Niangoran, N. U. F., Gaignard, C., Buso, D., Mouloungui, Z., Valentin, R.
Published in European food research & technology (01.06.2022)
Published in European food research & technology (01.06.2022)
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Journal Article
Bioinspired co-polyesters of hydroxy-fatty acids extracted from tomato peel agro-wastes and glycerol with tunable mechanical, thermal and barrier properties
Marc, Mathilde, Risani, Regis, Desnoes, Eric, Falourd, Xavier, Pontoire, Bruno, Rodrigues, Rúben, Escórcio, Rita, Batista, Ana Paula, Valentin, Romain, Gontard, Nathalie, Silva Pereira, Cristina, Lopez, Christelle, Leroy, Eric, Lourdin, Denis, Marion, Didier, Bakan, Bénédicte
Published in Industrial crops and products (15.10.2021)
Published in Industrial crops and products (15.10.2021)
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Journal Article
Study of the stability of Ricinodendron heudelotii oil: Effects of solar radiation on the chemical composition of the oil
Nikiema, Diakaridja, Lacroux, Éric, Mouloungui, Zéphirin, Koua Oi, Koua, Raynaud, Christine, Cerny, Muriel, Fabre, Jean-François, Merah, Othmane, Valentin, Romain, Adjou, Ané
Published in Industrial crops and products (15.11.2022)
Published in Industrial crops and products (15.11.2022)
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Journal Article
High Food Potential Seeds: Physicochemical Composition of Cucurbit Cultivars in Ivory Coast
Diakaridja, Nikiema, Ouehi, Dosso, Romain, Valentin, Éric, Lacroux, Muriel, Cerny, Zéphirin, Mouloungui, Koua, Koua
Published in International journal of nutrition and food sciences (20.09.2024)
Published in International journal of nutrition and food sciences (20.09.2024)
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Journal Article
Theoretical and Kinetic Analysis of the Esterification of Undecylenic Acid with Glycerol
Fabre, Jean‐François, Boussambe, Gildas Nyame Mendendy, Valentin, Romain, Mouloungui, Zéphirin
Published in Lipids (01.07.2020)
Published in Lipids (01.07.2020)
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Journal Article
Effect of dehulling method on the chemical composition of the lipid constituents of the kernels and oils of Ricinodendron heudelotii seeds
Nikiema, Diakaridja, Mouloungui, Zéphirin, oi Koua, KOUA, Cerny, Muriel, Lacroux, Éric, Valentin, Romain, Ané, ADJOU
Published in Industrial crops and products (15.11.2019)
Published in Industrial crops and products (15.11.2019)
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Journal Article
Extraction and Physicochemical Composition of IIrvingia/I Igabonensis/I Almond Oil: A Potential Healthy Source of Lauric-Myristic Oil
Koumba Ibinga, Sidrine Kerthy, Cerny, Muriel, Lacroux, Eric, Fabre, Jean-François, Valentin, Romain, Merah, Othmane, Bikanga, Raphaël, Mouloungui, Zéphirin
Published in Separations (01.08.2022)
Published in Separations (01.08.2022)
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Journal Article
Extraction and Physicochemical Composition of Irvingia gabonensis Almond Oil: A Potential Healthy Source of Lauric-Myristic Oil
Sidrine Kerthy Koumba Ibinga, Cerny, Muriel, Lacroux, Eric, Fabre, Jean-François, Valentin, Romain, Merah, Othmane, Bikanga, Raphaël, Mouloungui, Zéphirin
Published in Separations (01.08.2022)
Published in Separations (01.08.2022)
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Journal Article
Elaboration of Extensin−Pectin Thin Film Model of Primary Plant Cell Wall
Valentin, Romain, Cerclier, Carole, Geneix, Nathalie, Aguié-Béghin, Véronique, Gaillard, Cédric, Ralet, Marie-Christine, Cathala, Bernard
Published in Langmuir (15.06.2010)
Published in Langmuir (15.06.2010)
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Journal Article
Effect of year of cultivation on the oil content and fatty acid composition of chia seeds (Salvia hispanica L.) grown in France
Gravé, Gwendoline, Mouloungui, Zephirin, Cerny, Muriel, Lacroux, Éric, Fabre, Jean-François, Valentin, Romain, Merah, Othmane
Published in Biotechnologie, agronomie, société et environnement (2023)
Published in Biotechnologie, agronomie, société et environnement (2023)
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Journal Article
Fractionability of saturated and unsaturated fatty acid concentrates of rambutan oil with a freeze‐thaw cold crystallization procedure
Douniama‐Lönn, G. V., Ngakegni‐Limbili, A. C., Valentin, R., Nsamoto, H., Cerny, M., Mouloungui, Z., Ouamba, J. M.
Published in Journal of food processing and preservation (01.04.2020)
Published in Journal of food processing and preservation (01.04.2020)
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Journal Article
FTIR Spectroscopy of NH3 on Acidic and Ionotropic Alginate Aerogels
Valentin, Romain, Horga, Raluca, Bonelli, Barbara, Garrone, Edoardo, Di Renzo, Francesco, Quignard, Françoise
Published in Biomacromolecules (01.03.2006)
Published in Biomacromolecules (01.03.2006)
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