Effects of hydrolysable tannin-treated grass silage on milk yield and composition, nitrogen partitioning and nitrogen isotopic discrimination in lactating dairy cows
Herremans, S, Decruyenaere, V, Cantalapiedra-Hijar, G, Beckers, Y, Froidmont, E
Published in Animal (Cambridge, England) (01.01.2020)
Published in Animal (Cambridge, England) (01.01.2020)
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Red clover-rich grassland increases equol concentration in eggs from free-range laying hens
Tosar, V., Rousseau, G., Decruyenaere, V., Beckers, Y., Larondelle, Y., Froidmont, E.
Published in British poultry science (01.12.2021)
Published in British poultry science (01.12.2021)
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Evaluation of green forage intake and digestibility in ruminants using near infrared reflectance spectroscopy (NIRS): Developing a global calibration
Decruyenaere, V., Lecomte, Ph, Demarquilly, C., Aufrere, J., Dardenne, P., Stilmant, D., Buldgen, A.
Published in Animal feed science and technology (2009)
Published in Animal feed science and technology (2009)
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Faecal near-infrared reflectance spectroscopy (NIRS) compared with other techniques for estimating the in vivo digestibility and dry matter intake of lactating grazing dairy cows
Decruyenaere, V, Froidmont, E, Bartiaux-Thill, N, Buldgen, A, Stilmant, D
Published in Animal feed science and technology (11.05.2012)
Published in Animal feed science and technology (11.05.2012)
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Faecal near infrared reflectance spectroscopy (NIRS) to assess chemical composition, in vivo digestibility and intake of tropical grass by Creole cattle
Boval, M, Coates, D.B, Lecomte, P, Decruyenaere, V, Archimède, H
Published in Animal feed science and technology (2004)
Published in Animal feed science and technology (2004)
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CREATING SYNERGIES BETWEEN CONSERVATION AGRICULTURE AND CATTLE PRODUCTION IN CROP–LIVESTOCK FARMS: A STUDY CASE IN THE LAKE ALAOTRA REGION OF MADAGASCAR
ANDRIARIMALALA, J. H., RAKOTOZANDRINY, J. N., ANDRIAMANDROSO, A. L. H., PENOT, E., NAUDIN, K., DUGUÉ, P., TILLARD, E., DECRUYENAERE, V., SALGADO, P.
Published in Experimental agriculture (01.07.2013)
Published in Experimental agriculture (01.07.2013)
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Influence of the grinding level and extrusion on the nutritional value of lupin seed ( Lupinus albus) for cattle in the context of the Dutch protein evaluation system
Froidmont, E., Bonnet, M., Oger, R., Decruyenaere, V., Romnée, J.M., Beckers, Y., Bartiaux-Thill, N.
Published in Animal feed science and technology (15.04.2008)
Published in Animal feed science and technology (15.04.2008)
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6 (P1-2). Grass silage distributed to early gestating sows modulates the microbiota of their piglets
Dufourny, S., Dubois, B., Schroyen, M., Decruyenaere, V., Wavreille, J.
Published in Animal - Science Proceedings (01.09.2023)
Published in Animal - Science Proceedings (01.09.2023)
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Prediction error and repeatability of near infrared reflectance spectroscopy applied to faeces samples in order to predict voluntary intake and digestibility of forages by ruminants
Decruyenaere, V., Planchon, V., Dardenne, P., Stilmant, D.
Published in Animal feed science and technology (01.07.2015)
Published in Animal feed science and technology (01.07.2015)
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How to better account for livestock diversity and fodder seasonality in assessing the fodder intake of livestock grazing semi-arid sub-Saharan Africa rangelands
Assouma, M.H., Lecomte, P., Hiernaux, P., Ickowicz, A., Corniaux, C., Decruyenaere, V., Diarra, A.R., Vayssières, J.
Published in Livestock science (01.10.2018)
Published in Livestock science (01.10.2018)
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Changes in the isoflavone concentration in red clover (Trifolium pratense L.) during ensiling and storage in laboratory-scale silos
Daems, F., Decruyenaere, V., Agneessens, R., Lognay, G., Romnee, J.M., Froidmont, É.
Published in Animal feed science and technology (01.07.2016)
Published in Animal feed science and technology (01.07.2016)
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Oak or chestnut tannin dose responses on silage pH, proteolysis and in vitro digestibility in laboratory-scale silos
Herremans, Sophie, Decruyenaere, Virginie, Beckers, Yves, Froidmont, Éric
Published in Biotechnologie, agronomie, société et environnement (01.01.2019)
Published in Biotechnologie, agronomie, société et environnement (01.01.2019)
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Facteurs de variation de la composition du lait à la Réunion
J. BONY, V. CONTAMIN, M. GOUSSEFF, J. METAIS, E. TILLARD, X. JUANES, V. DECRUYENAERE
Published in INRAE productions animales (En ligne) (18.10.2005)
Published in INRAE productions animales (En ligne) (18.10.2005)
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Using Leaf Traits to Rank Native Grasses According to Their Nutritive Value
Al Haj Khaled, Raouda, Duru, Michel, Decruyenaere, Virginie, Jouany, Claire, Cruz, Pablo
Published in Rangeland ecology & management (01.11.2006)
Published in Rangeland ecology & management (01.11.2006)
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Etablissement de scénarios alternatifs de valorisations alimentaires et non alimentaires des ressources céréalières wallonnes à l'horizon 2030
Van Stappen, F., Delcour, A., Gheysens, S., Decruyenaere, V., Stilmant, D., Burny, P., Rabier, F., Louppe, H., Goffart, JP
Published in Biotechnologie, agronomie, société et environnement (01.01.2014)
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Published in Biotechnologie, agronomie, société et environnement (01.01.2014)
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Etat des lieux des flux céréaliers en Wallonie selon différentes filières d'utilisation
Delcour, A., Van Stappen, F., Gheysens, S., Decruyenaere, V., Stilmant, D., Burny, P., Rabier, F., Louppe, H., Goffart, JP
Published in Biotechnologie, agronomie, société et environnement (01.01.2014)
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Published in Biotechnologie, agronomie, société et environnement (01.01.2014)
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