Effects of dietary lipid and carbohydrate levels and chronic 3,5,3′-triiodo-L-thyronine treatment on growth, appetite, food and protein utilization and body composition of immature rainbow trout, Oncorhynchus mykiss, at low temperature
Higgs, David A., Dosanjh, B.S., Uin, Linda M., Himick, Beverly A., Eales, J. Geoffrey
Published in Aquaculture (15.07.1992)
Published in Aquaculture (15.07.1992)
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