by Huang, Tao, Tu, Zong-cai, Shangguan, Xinchen, Sha, Xiaomei, Wang, Hui, Zhang, Lu, Bansal, Nidhi
Published in Trends in food science & technology (01.04.2019)

by Yang, Lin, Yang, Hui-Lin, Tu, Zong-Cai, Wang, Xiao-Lan
Published in PloS one (19.12.2016)

by Yang, Wen‐Hua, Tu, Zong‐Cai, Wang, Hui, Li, Xue, Tian, Ming
Published in Journal of the science of food and agriculture (01.07.2017)

by Sha, Xiao-Mei, Hu, Zi-Zi, Ye, Yun-Hua, Xu, Huang, Tu, Zong-Cai
Published in Food hydrocolloids (01.07.2019)

by Shu, Sheng, Sha, Xiao‐Mei, Hu, Zi‐Zi, Ma, Qing‐Ling, Qiao, Juan‐Juan, Fang, Ting, Jiang, Wen‐Li, Tu, Zong‐Cai
Published in International journal of food science & technology (01.12.2023)

by Zhang, Qiu-Ting, Tu, Zong-Cai, Xiao, Hui, Wang, Hui, Huang, Xiao-Qin, Liu, Guang-Xian, Liu, Cheng-Mei, Shi, Yan, Fan, Liang-Liang, Lin, De-Rong
Published in Food and bioproducts processing (01.01.2014)

by Li, Xin, Sha, Xiao-Mei, Yang, Hong-Shun, Ren, Zhong-Yang, Tu, Zong-Cai
Published in Food Chemistry: X (30.06.2023)

by Li, Xin, Tu, Zong-Cai, Sha, Xiao-Mei, Ye, Yun-Hua, Li, Zhong-Ying
Published in Journal of food science and technology (01.02.2022)

by Wang, Yang, Zhang, Kai, Mao, Yi-ying, Shao, Yan-hong, Liu, Jun, Tu, Zong-cai
Published in Food & function (11.05.2023)

by Huang, Tao, Tu, Zong‐Cai, Shangguan, Xinchen, Wang, Hui, Zhang, Nanhai, Zhang, Lu, Sha, Xiaomei
Published in Journal of the science of food and agriculture (01.02.2018)

by Hu, Yue‐ming, Zhang, Nan‐hai, Wang, Hui, Yang, Yi‐fan, Tu, Zong‐cai
Published in Journal of food processing and preservation (01.02.2021)

by Hu, Zi‐Zi, Sha, Xiao‐Mei, Huang, Tao, Yuan, Chun‐Hong, Chen, Wen‐Mei, Li, Xiao‐Xiao, Tu, Zong‐Cai
Published in International journal of food science & technology (01.11.2021)

by Sha, Xiao-Mei, Tu, Zong-Cai, Liu, Wei, Wang, Hui, Shi, Yan, Huang, Tao, Man, Ze-Zhou
Published in Food hydrocolloids (01.05.2014)

by Sha, Xiao‐Mei, Zhang, Li‐Jun, Chen, Wen‐Mei, Wang, Guang‐Yao, Li, Jin‐Lin, Hu, Zi‐Zi, Tu, Zong‐Cai
Published in International journal of food science & technology (01.03.2022)

by Wang, Zhen‐Xing, Lin, Qing‐Qing, Tu, Zong‐Cai, Zhang, Lu
Published in Journal of food biochemistry (01.12.2020)

by Liu, Jun, Pang, Juan-juan, Tu, Zong-cai, Wang, Hui, Sha, Xiao-mei, Shao, Yan-hong, Liu, Guang-xian
Published in Fish physiology and biochemistry (01.02.2019)

by Xu, Liang, Zhang, Lu, Li, Yi‐hua, Li, Li‐ya, Xie, Zuo‐hua, Tu, Zong‐cai
Published in Journal of food biochemistry (01.07.2022)

by Huang, Tao, Tu, Zong-cai, Xinchen-Shangguan, Wang, Hui, Zhang, Lu, Sha, Xiao-mei
Published in International journal of food properties (29.12.2017)

by Liu, Cheng-Mei, Zhong, Jun-Zhen, Liu, Wei, Tu, Zong-Cai, Wan, Jie, Cai, Xiao-Fei, Song, Xin-Yun
Published in Journal of food science (01.05.2011)

by Wang, Hui, Huang, Tao, Tu, Zong - cai, Ruan, Chuan - ying, Lin, Derong
Published in Journal of food science and technology (01.06.2016)