Mechanism of the combined anti-bacterial effect of green tea extract and NaCl against Staphylococcus aureus and Escherichia coli O157:H7
Nakayama, Motokazu, Shigemune, Naofumi, Tsugukuni, Takashi, Jun, Hitomi, Matsushita, Tomoyo, Mekada, Yoko, Kurahachi, Masahiro, Miyamoto, Takahisa
Published in Food control (01.05.2012)
Published in Food control (01.05.2012)
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Journal Article
Effects of Epigallocatechin Gallate on Viability and Cellular Proteins of Staphylococcus aureus
Kitichalermkiat, Apisada, Kurahachi, Masahiro, Nonaka, Ai, Nakayama, Motokazu, Shimatani, Kanami, Shigemune, Naofumi, Tsugukuni, Takashi, Hitomi, Jun, Sato, Jun, Sonoda, Takumi, Masuda, Yoshimitsu, Honjoh, Ken-ichi, Miyamoto, Takahisa
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2019)
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2019)
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Journal Article
The mechanisms and effect of epigallocatechin gallate (EGCg) on the germination and proliferation of bacterial spores
Shigemune, Naofumi, Nakayama, Motokazu, Tsugukuni, Takashi, Hitomi, Jun, Yoshizawa, Chihiro, Mekada, Yoko, Kurahachi, Masahiro, Miyamoto, Takahisa
Published in Food control (01.10.2012)
Published in Food control (01.10.2012)
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Journal Article
Morphological Changes in Spores during Germination in Bacillus cereus and Bacillus subtilis
TSUGUKUNI, TAKASHI, SHIGEMUNE, NAOFUMI, NAKAYAMA, MOTOKAZU, MIYAMOTO, TAKAHISA
Published in Biocontrol science (01.01.2020)
Published in Biocontrol science (01.01.2020)
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Journal Article
Functional analysis of feedback inhibition-insensitive aspartate kinase identified in a threonine-accumulating mutant of Saccharomyces cerevisiae
Isogai, Shota, Nishimura, Akira, Inoue, Akiko, Sonohara, Shino, Tsugukuni, Takashi, Okada, Tomoyuki, Takagi, Hiroshi
Published in Applied and environmental microbiology (17.04.2024)
Published in Applied and environmental microbiology (17.04.2024)
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Journal Article
Functional analysis of a S -adenosylmethionine-insensitive methylenetetrahydrofolate reductase identified in methionine-accumulating yeast mutants
Isogai, Shota, Nishimura, Akira, Inoue, Akiko, Sonohra, Shino, Tsugukuni, Takashi, Takagi, Hiroshi
Published in Bioscience, biotechnology, and biochemistry (04.11.2024)
Published in Bioscience, biotechnology, and biochemistry (04.11.2024)
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Journal Article
A study of the antibacterial mechanism of catechins: Isolation and identification of Escherichia coli cell surface proteins that interact with epigallocatechin gallate
Nakayama, Motokazu, Shimatani, Kanami, Ozawa, Tadahiro, Shigemune, Naofumi, Tsugukuni, Takashi, Tomiyama, Daisuke, Kurahachi, Masahiro, Nonaka, Ai, Miyamoto, Takahisa
Published in Food control (01.10.2013)
Published in Food control (01.10.2013)
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Journal Article
Difference of EGCg adhesion on cell surface between Staphylococcus aureus and Escherichia coli visualized by electron microscopy after novel indirect staining with cerium chloride
Nakayama, Motokazu, Shigemune, Naofumi, Tsugukuni, Takashi, Tokuda, Hajime, Miyamoto, Takahisa
Published in Journal of microbiological methods (01.07.2011)
Published in Journal of microbiological methods (01.07.2011)
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Journal Article
Method for rapid detection and identification of chaetomium and evaluation of resistance to peracetic acid
Nakayama, Motokaz, Hosoya, Kouich, Tomiyama, Daisuk, Tsugukuni, Takash, Matsuzawa, Tetsuhiro, Imanishi, Yumi, Yaguchi, Takash
Published in Journal of food protection (01.06.2013)
Published in Journal of food protection (01.06.2013)
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Journal Article
A highly sensitive method for quantifying gallocatechin gallate and its epimer using a catechin-specific peptide
Miyamoto, Takahisa, Mekada, Youko, Kurahachi, Masahiro, Umeno, Mai, Nakayama, Motokazu, Shigemune, Naofumi, Tsugukuni, Takashi, Tokuda, Hajime, Tachibana, Hirofumi, Honjoh, Ken-ichi
Published in Food control (01.01.2013)
Published in Food control (01.01.2013)
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Journal Article
Biodegradation of Various Surfactants in Seawater
TOSHIMA, Yasuhiko, TSUGUKUNI, Takashi, TAKASHIMA, Fumio
Published in Bulletin of the Society of Sea Water Science, Japan (1996)
Published in Bulletin of the Society of Sea Water Science, Japan (1996)
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Journal Article
Zusammensetzung enthaltend Benzyloxyethanol als Konservierungsmittel
HOSOKAWA, MASARU, KUBOTA, HIROMI, TOKUDA, HAJIME, TSUGUKUNI, TAKASHI, INABA, SAYAKA
Year of Publication 04.12.2008
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Year of Publication 04.12.2008
Patent
Composition comprising benzyloxyethanol as preservative
HOSOKAWA, MASARU, KUBOTA, HIROMI, TOKUDA, HAJIME, TSUGUKUNI, TAKASHI, INABA, SAYAKA
Year of Publication 19.12.2007
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Year of Publication 19.12.2007
Patent
Composition of an external dermatological agent
TSUGUKUNI TAKASHI, INABA SAYAKA, TOKUDA HAJIME, HOSOKAWA MASARU, KUBOTA HIROMI
Year of Publication 12.10.2005
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Year of Publication 12.10.2005
Patent
Composition comprising benzyloxyethanol as preservative
HOSOKAWA, MASARU, KUBOTA, HIROMI, TOKUDA, HAJIME, TSUGUKUNI, TAKASHI, INABA, SAYAKA
Year of Publication 14.09.2005
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Year of Publication 14.09.2005
Patent
External dermatological agent
TSUGUKUNI TAKASHI, INABA SAYAKA, TOKUDA HAJIME, HOSOKAWA MASARU, KUBOTA HIROMI
Year of Publication 23.06.2010
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Year of Publication 23.06.2010
Patent