Search Results - "Tsalissavrina, Iva" :: K.UTB vyhledávací portál

Distribusi Isoflavon dan Aktivitas Antioksidan Pada Kecambah Koro Pedang Putih (Canavalia Ensiformis L. (DC))

by Tsalissavrina, Iva, Murdiati, Agnes, Raharjo, Sri, Arsanti Lestari, Lily
Published in IJHN : Indonesian journal of human nutrition (30.12.2022)

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Hubungan lama terdiagnosa diabetes dan kadar glukosa darah dengan fungsi kognitif penderita diabetes tipe 2 di Jawa Timur

by Tsalissavrina, Iva, Tritisari, Kanthi Permaningtyas, Handayani, Dian, Kusumastuty, Inggita, Ariestiningsih, Ayuningtyas Dian
Published in AcTion (Banda Aceh, Indonesia) (23.07.2018)

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Efek F100 dan formula tepung tempe terhadap kadar serum Fe dan hemoglobin pada anak gizi kurang

by Iva, Tsalissavrina, Prawirohartono, Endy Paryanto, Lestari, Lily Arsanti
Published in Jurnal gizi klinik Indonesia (01.07.2012)

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The Effects of Duration of Fermentation on Total Phenolic Content, Antioxidant Activity, and Isoflavones of The Germinated Jack Bean Tempeh (Canavalia Ensiformis)

by Tsalissavrina, Iva, Murdiati, Agnes, Raharjo, Sri, Lestari, Lily Arsanti
Published in Indonesian Journal of Pharmacy (2013) (04.09.2023)

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Journal Article

Distribusi Isoflavon dan Aktivitas Antioksidan Pada Kecambah Koro Pedang Putih (Canavalia Ensiformis L. (DC))

Hubungan lama terdiagnosa diabetes dan kadar glukosa darah dengan fungsi kognitif penderita diabetes tipe 2 di Jawa Timur

Efek F100 dan formula tepung tempe terhadap kadar serum Fe dan hemoglobin pada anak gizi kurang

The Effects of Duration of Fermentation on Total Phenolic Content, Antioxidant Activity, and Isoflavones of The Germinated Jack Bean Tempeh (Canavalia Ensiformis)

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