Genealogical Analyses of 3 Cultivated and 1 Wild Specimen of Vitis vinifera from Greece
Srivastava, Rachita, Bazakos, Christos, Tsachaki, Maroussa, Žanko, Danijela, Kalantidis, Kriton, Tsiantis, Miltos, Laurent, Stefan
Published in Genome biology and evolution (01.12.2023)
Published in Genome biology and evolution (01.12.2023)
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Journal Article
Aroma Release from Wines under Dynamic Conditions
Tsachaki, Maroussa, Linforth, Robert S. T, Taylor, Andrew J
Published in Journal of agricultural and food chemistry (12.08.2009)
Published in Journal of agricultural and food chemistry (12.08.2009)
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Journal Article
Toward the Authentication of Wines of Nemea Denomination of Origin through Cleaved Amplified Polymorphic Sequence (CAPS)-Based Assay
Spaniolas, Stelios, Tsachaki, Maroussa, Bennett, Malcolm J, Tucker, Gregory A
Published in Journal of agricultural and food chemistry (10.09.2008)
Published in Journal of agricultural and food chemistry (10.09.2008)
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Journal Article
Effect of Ethanol, Temperature, and Gas Flow Rate on Volatile Release from Aqueous Solutions under Dynamic Headspace Dilution Conditions
Tsachaki, Maroussa, Gady, Anne-Laure, Kalopesas, Michalis, Linforth, Robert S. T, Athès, Violaine, Marin, Michele, Taylor, Andrew J
Published in Journal of agricultural and food chemistry (09.07.2008)
Published in Journal of agricultural and food chemistry (09.07.2008)
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Journal Article
Evaluation of DNA extraction methods from green and roasted coffee beans
Spaniolas, Stelios, Tsachaki, Maroussa, Bennett, Malcolm J., Tucker, Gregory A.
Published in Food control (01.03.2008)
Published in Food control (01.03.2008)
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Journal Article