Fish oil acidity reduction by enzymatic esterification
Mata, Teresa M., Correia, Daniela, Pinto, Ana, Andrade, Soraia, Trovisco, Isabel, Matos, Elisabete, Martins, António A., Caetano, Nídia S.
Published in Energy procedia (01.01.2017)
Published in Energy procedia (01.01.2017)
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Journal Article
Enzymatic Esterification for Acidity Reduction of Poultry Fat
T. Mata, I. Trovisco, A. Pinto, E. Matos, A. Martins, N. Caetano
Published in Chemical engineering transactions (01.03.2017)
Published in Chemical engineering transactions (01.03.2017)
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Journal Article