Mould and yeast flora in fresh berries, grapes and citrus fruits
Tournas, V.H., Katsoudas, Eugenia
Published in International journal of food microbiology (15.11.2005)
Published in International journal of food microbiology (15.11.2005)
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Journal Article
Fungal profiles in various milk thistle botanicals from US retail
Tournas, V.H., Rivera Calo, J., Sapp, C.
Published in International journal of food microbiology (03.06.2013)
Published in International journal of food microbiology (03.06.2013)
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Journal Article
Interactions between various microbes and ginseng botanicals
Tournas, V.H., Kohn, J.S., Katsoudas, E.J.
Published in Critical reviews in microbiology (01.05.2011)
Published in Critical reviews in microbiology (01.05.2011)
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Journal Article
Moulds, yeasts and aerobic plate counts in ginseng supplements
Tournas, V.H., Katsoudas, Eugenia, Miracco, E.J.
Published in International journal of food microbiology (25.04.2006)
Published in International journal of food microbiology (25.04.2006)
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Journal Article
Occurrence of aflatoxins and fumonisins in Incaparina from Guatemala
Trucksess, M. W., Dombrink-Kurtzman, M. A., Tournas, V. H., White, K. D.
Published in Food additives and contaminants (01.07.2002)
Published in Food additives and contaminants (01.07.2002)
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Journal Article