Consumption of a fermented dairy product containing the probiotic Lactobacillus casei DN-114001 reduces the duration of respiratory infections in the elderly in a randomised controlled trial
Guillemard, E, Tondu, F, Lacoin, F, Schrezenmeir, J
Published in British journal of nutrition (01.01.2010)
Published in British journal of nutrition (01.01.2010)
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Use of a fermented dairy probiotic drink containing Lactobacillus casei (DN-114 001) to decrease the rate of illness in kids: the DRINK study A patient-oriented, double-blind, cluster-randomized, placebo-controlled, clinical trial
Merenstein, D, Murphy, M, Fokar, A, Hernandez, R.K, Park, H, Nsouli, H, Sanders, M.E, Davis, B.A, Niborski, V, Tondu, F, Shara, N.M
Published in European journal of clinical nutrition (01.07.2010)
Published in European journal of clinical nutrition (01.07.2010)
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Bifidobacterium animalis strain DN‐173 010 shortens the colonic transit time in healthy women: a double‐blind, randomized, controlled study
Marteau, P., Cuillerier, E., Meance, S., Gerhardt, M. F., Myara, A., Bouvier, M., Bouley, C., Tondu, F., Bommelaer, G., Grimaud, J. C.
Published in Alimentary pharmacology & therapeutics (01.03.2002)
Published in Alimentary pharmacology & therapeutics (01.03.2002)
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Isoflavones and Functional Foods Alter the Dominant Intestinal Microbiota in Postmenopausal Women
Clavel, Thomas, Fallani, Matteo, Lepage, Patricia, Levenez, Florence, Mathey, Jacinthe, Rochet, Violaine, Sérézat, Michèle, Sutren, Malène, Henderson, Gemma, Bennetau-Pelissero, Catherine, Tondu, Françoise, Blaut, Michael, Doré, Joe̊l, Coxam, Véronique
Published in The Journal of nutrition (01.12.2005)
Published in The Journal of nutrition (01.12.2005)
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Journal Article
Consumption of a fermented dairy product containing the probiotic Lactobacillus casei DN-114 001 reduces the duration of respiratory infections in the elderly in a randomised controlled trial
Guillemard, E., Tondu, F., Lacoin, F., Schrezenmeir, J.
Published in British journal of nutrition (14.01.2010)
Published in British journal of nutrition (14.01.2010)
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Assessment of effects of an additional dietary natural mineral water uptake on skin hydration in healthy subjects by dynamic barrier function measurements and clinic scoring
Mac-Mary, S., Creidi, P., Marsaut, D., Courderot-Masuyer, C., Cochet, V., Gharbi, T., Guidicelli-Arranz, D., Tondu, F., Humbert, P.
Published in Skin research and technology (01.08.2006)
Published in Skin research and technology (01.08.2006)
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O020 CONSUMPTION OF A FERMENTED DAIRY PRODUCT CONTAINING THE PROBIOTIC LACTOBACILLUS CASEI DN-114 001 REDUCES THE DURATION OF RESPIRATORY INFECTIONS IN THE ELDERLY IN A RANDOMISED CONTROLLED TRIAL
Schrezenmeir, J, Guillemard, E, Tondu, F, Lacoin, F
Published in Clinical nutrition. Supplements (2009)
Published in Clinical nutrition. Supplements (2009)
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Improvement of Bone-Sparing Effect of Soy Isoflavones by Pre- and Probiotics in Postmenopausal women
Mathey, J., Lamothe, V., Bennetau-Pelissero, C., Davicco, M.J., Tondu, F., Bornet, F.R.J., Paineau, D., La Droitte, P., Coxam, V.
Published in Clinical medicine insights. Women's health (01.01.2008)
Published in Clinical medicine insights. Women's health (01.01.2008)
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Effect of low-fat, fermented milk enriched with plant sterols on serum lipid profile and oxidative stress in moderate hypercholesterolemia
Hansel, Boris, Nicolle, Catherine, Lalanne, Florent, Tondu, Françoise, Lassel, Taous, Donazzolo, Yves, Ferrières, Jean, Krempf, Michel, Schlienger, Jean-Louis, Verges, Bruno, Chapman, M. John, Bruckert, Eric
Published in The American journal of clinical nutrition (01.09.2007)
Published in The American journal of clinical nutrition (01.09.2007)
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Journal Article
Consumption of a fermented dairy product containing the probiotic Lactobacillus casei DN-114 001 reduces the duration of respiratory infections in the elderly in a randomised controlled trial
Guillemard, E., Tondu, F., Lacoin, F., Schrezenmeir, J.
Published in British journal of nutrition (2009)
Get full text
Published in British journal of nutrition (2009)
Journal Article
Use of a fermented dairy probiotic drink containing Lactobacillus casei (DN-114 001) to decrease the rate of illness in kids: the DRINK study A patient-oriented, double-blind, cluster-randomized, placebo-controlled, clinical trial: Functional Foods
MERENSTEIN, D, MURPHY, M, SHARA, N. M, FOKAR, A, HERNANDEZ, R. K, PARK, H, NSOULI, H, SANDERS, M. E, DAVIS, B. A, NIBORSKI, V, TONDU, F
Published in European journal of clinical nutrition (2010)
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Published in European journal of clinical nutrition (2010)
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Final Height after Long-Term Treatment with Triptorelin Slow Release for Central Precocious Puberty: Importance of Statural Growth after Interruption of Treatment
Carel, Jean-Claude, Roger, Marc, Ispas, Simona, Tondu, Françoise, Lahlou, Najiba, Blumberg, Joelle, Chaussain, Jean-Louis
Published in The journal of clinical endocrinology and metabolism (01.06.1999)
Published in The journal of clinical endocrinology and metabolism (01.06.1999)
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Journal Article
Assessment of effects of an additional dietary natural mineral water uptake on skin hydration in healthy subjects by dynamic barrier function measurments and clinic scoring
Mac-Mary, S., Creidi, P., Marsaut, D., Courderot-Masuyer, C., Cochet, V., Gharbi, T., Giudicelli-Arranz, D., Tondu, F., Humbert, P.
Published in Skin research and technology (04.07.2006)
Published in Skin research and technology (04.07.2006)
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Journal Article
Final height after long-term treatment with triptorelin slow release for central precocious puberty: importance of statural growth after interruption of treatment. French study group of Decapeptyl in Precocious Puberty
Carel, J C, Roger, M, Ispas, S, Tondu, F, Lahlou, N, Blumberg, J, Chaussain, J L
Published in The journal of clinical endocrinology and metabolism (01.06.1999)
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Published in The journal of clinical endocrinology and metabolism (01.06.1999)
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CO.68 Prévention de la récidive post-opératoire de maladie de Crohn avec la souche Lactobacillus casei DN-114 001 : résultats d’une étude clinique européenne multicentrique en double aveugle
Desreumaux, P., Dewit, O., Belaiche, J., Savoye, G., Dupas, J.L., Lémann, M., Bouhnik, Y., Grimaud, J.C., Casellas, F., Panes, J., Bigard, M.A., Devos, M., Carbonnel, F., Marteau, P., Vermeire, S., Bourreille, A., Gisbert, J., Tondu, F., Dif, F., Colombel, J.F.
Published in Gastroentérologie clinique et biologique (01.03.2009)
Published in Gastroentérologie clinique et biologique (01.03.2009)
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