Analysis of Clostridium cluster XI bacteria in human feces
OHASHI, Yuji, FUJISAWA, Tomohiko
Published in Bioscience of Microbiota, Food and Health (01.01.2019)
Published in Bioscience of Microbiota, Food and Health (01.01.2019)
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Inactivation of human norovirus by chlorous acid water, a novel chlorine-based disinfectant
Goda, Hisataka, Nakayama-Imaohji, Haruyuki, Yamaoka, Hitoshi, Tada, Ayano, Nagao, Tamiko, Fujisawa, Tomohiko, Koyama, A. Hajime, Kuwahara, Tomomi
Published in Journal of infection and chemotherapy : official journal of the Japan Society of Chemotherapy (01.01.2022)
Published in Journal of infection and chemotherapy : official journal of the Japan Society of Chemotherapy (01.01.2022)
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Effect of apple intake on fecal microbiota and metabolites in humans
Shinohara, Kenji, Ohashi, Yuji, Kawasumi, Koh, Terada, Atsushi, Fujisawa, Tomohiko
Published in Anaerobe (01.10.2010)
Published in Anaerobe (01.10.2010)
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Transition of the intestinal microbiota of cats with age
Masuoka, Hiroaki, Shimada, Kouya, Kiyosue-Yasuda, Tomoyo, Kiyosue, Masaharu, Oishi, Yukie, Kimura, Seiji, Ohashi, Yuji, Fujisawa, Tomohiko, Hotta, Kozue, Yamada, Akio, Hirayama, Kazuhiro
Published in PloS one (16.08.2017)
Published in PloS one (16.08.2017)
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The effect of soymilk intake on the fecal microbiota, particularly Bifidobacterium species, and intestinal environment of healthy adults: a pilot study
FUJISAWA, Tomohiko, OHASHI, Yuji, SHIN, Ryoichi, NARAI-KANAYAMA, Asako, NAKAGAKI, Takenori
Published in Bioscience of Microbiota, Food and Health (01.01.2017)
Published in Bioscience of Microbiota, Food and Health (01.01.2017)
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Faecal fermentation of partially hydrolyzed guar gum
Ohashi, Yuji, Harada, Keisuke, Tokunaga, Makoto, Ishihara, Noriyuki, Okubo, Tsutomu, Ogasawara, Yutaka, Juneja, Lekh Raj, Fujisawa, Tomohiko
Published in Journal of functional foods (01.01.2012)
Published in Journal of functional foods (01.01.2012)
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A taxonomic study on erysipelothrix by DNA-DNA hybridization experiments with numerous strains isolated from extensive origins
Takahashi, Toshio, Fujisawa, Tomohiko, Umeno, Annu, Kozasa, Takashi, Yamamoto, Kinya, Sawada, Takuo
Published in Microbiology and immunology (01.10.2008)
Published in Microbiology and immunology (01.10.2008)
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Effect of Soybean Milk-Fermented Product on Intestinal Microbiota and Colon Carcinogenesis
SHIN, Ryoichi, ITOH, Yukie, KATAOKA, Motoyuki, HARA, Hiroyoshi, OHASHI, Yuji, MIURA, Shiori, MIURA, Ryosuke, MIZUTANI, Takeo, FUJISAWA, Tomohiko
Published in Chōnai saikingaku zasshi (2014)
Published in Chōnai saikingaku zasshi (2014)
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Effect of Nisin (Nisaplin) on the Growth of Listeria monocytogenes in Karashi-mentaiko (Red-pepper Seasoned Cod Roe) [J. Food Hyg. Soc. Japan, 50, 173∼177 (2009)]
HARA, Hiroyoshi, OHASHI, Yuji, SAKURAI, Toshio, YAGI, Kazuhiro, FUJISAWA, Tomohiko, IGIMI, Shizunobu
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2009)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2009)
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Modification of Sorbitol MacConkey Medium Containing Cefixime and Tellurite for Isolation of Escherichia coli O157:H7 from Radish Sprouts
FUJISAWA, T, SATA, S, AIKAWA, K, TAKAHASHI, T, YAMAI, S, SHIMADA, T
Published in Applied and Environmental Microbiology (01.07.2000)
Published in Applied and Environmental Microbiology (01.07.2000)
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Effect of nisin (Nisaplin) on the growth of Listeria monocytogenes in karashi-mentaiko (red-pepper seasoned cod roe)
Hara, H.(Nippon Veterinary and Life Science Univ., Musashino, Tokyo (Japan). Faculty of Applied Life Science), Ohashi, Y, Sakurai, T, Yagi, K, Fujisawa, T, Igimi, S
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2009)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2009)
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