Prevalence and antibiotic resistance of Salmonella Enteritidis and Salmonella Typhimurium in raw chicken meat at retail markets in Malaysia
Thung, T. Y., Mahyudin, N. A., Basri, D. F., Wan Mohamed Radzi, C. W. J., Nakaguchi, Y., Nishibuchi, M., Radu, S.
Published in Poultry science (01.08.2016)
Published in Poultry science (01.08.2016)
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Journal Article
Detection and antibiotic resistance profile of extended-spectrum betalactamase—producing Escherichia coli in raw vegetables
Lee, E., New, C.Y., Thung, T.Y., Tan, C.W., Wendy, R.D., Nuzul, N.J., Radu, Son, Abdul-Mutalib, N.A.
Published in Food Research (Online) (22.07.2023)
Published in Food Research (Online) (22.07.2023)
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Journal Article
Prevalence of multi-antibiotics resistant (MAR) Vibrio parahaemolyticus in shrimp farms in Sarawak, Malaysia
N., Elexson, M.B., Eddy, Wong, J.C.J., Lesen, D., Ransangan, J., Thung, T.Y.
Published in Food Research (Online) (15.08.2023)
Published in Food Research (Online) (15.08.2023)
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Journal Article
Microwave oven safety: A food safety consumer survey in Malaysia
New, C.Y., Thung, T.Y., Premarathne, J.M.K.J.K., Russly, A.R., Abdulkarim, S.M., Son, R.
Published in Food control (01.10.2017)
Published in Food control (01.10.2017)
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Journal Article
A review of lactic acid bacteria isolated from marine animals: their species, isolation site and applications
Lambuk, F., Mazlan, N., Thung, T.Y., New, C.Y., K.R., Rinai, R., Son
Published in Food Research (Online) (01.02.2022)
Published in Food Research (Online) (01.02.2022)
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Journal Article
Antimicrobial resistance profile of Salmonella present in organic farming in Selangor, Malaysia
Thung, T.Y., Mazlan, N., Lee, E., New, C.Y., Tan, C.W., R., Son, K.R., Rinai, Anua, S.M., Mastor, N.N.
Published in Food Research (Online) (01.12.2020)
Published in Food Research (Online) (01.12.2020)
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Journal Article
Quantitative Salmonella enterica serovar Enteritidis risk assessment from consumption of hard-boiled eggs, half-boiled eggs and raw eggs among Malaysians
Wong, J.X., Kuan, C.H., Saw, S.H., Chen, S.N., Tan, C.W., Yeo, S.K., Kuan, C.S., Phuah, E.T., Thung, T.Y., Radu, Son, New, C.Y.
Published in Food Research (Online) (27.06.2021)
Published in Food Research (Online) (27.06.2021)
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Journal Article
Influence of food composition type on the microwave heating time in relation to the inactivation of Salmonella enterica serovar Enteritidis and Shiga-toxigenic Escherichia coli (STEC) O157
New, C.Y., Abdul Rahman, R., Mohammed, A.S., Ubong, A., Chang, W.S., Thung, T.Y., Tan, C.W., Lee, E., Tang, J.-Y.-H., Son, R.
Published in Food Research (Online) (01.04.2019)
Published in Food Research (Online) (01.04.2019)
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Journal Article
A review of culture-dependent and molecular methods for detection of Salmonella in food safety
Thung, T.Y., Lee, E., Wai, G.Y., Pui, C.F., Kuan, C.H., Premarathne, J.M.K.J.K., M., Nurzafirah, Tan, C.W., T.T.H., Malcolm, O.S.B., Ramzi, D.R., Wendy, New, C.Y., R., Son
Published in Food Research (Online) (01.12.2019)
Published in Food Research (Online) (01.12.2019)
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Journal Article
Influence of food composition type on the microwave heating time in relation to the inactivation of Salmonella enterica serovar Enteritidis and Shiga-toxigenic Escherichia coli (STEC) O157
New, C.Y., Abdul Rahman, R., Mohammed, A.S., A., Ubong, Chang, W.S., Thung, T.Y., Lee, E., Tang, J-Y-H, R., Son
Published in Food Research (Online) (01.10.2019)
Published in Food Research (Online) (01.10.2019)
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Journal Article
Microbiological food safety in Malaysia from the academician’s perspective
New, C.Y., A., Ubong, Premarathne, J.M.K.J.K., Thung, T.Y., Lee, E., Chang, W.S., Loo, Y.Y., Kwan, S.Y., Tan, C.W., Kuan, C.H., R., Son
Published in Food Research (Online) (01.12.2017)
Published in Food Research (Online) (01.12.2017)
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Journal Article
Occurrence and antibiotic resistance of Salmonella spp. in raw beef from wet market and hypermarket in Malaysia
Tan, C.W., M.Z., Noor Hazirah, I., Shu'aibu, New, C.Y., T.T.H., Malcolm, Thung, T.Y., R.D., Wendy, N.J., Nuzul, U.Z.A., Ungku Fatimah, Rukayadi, Y., R., Rinai, R., Son
Published in Food Research (Online) (01.02.2019)
Published in Food Research (Online) (01.02.2019)
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Journal Article
Bacteriophages and their applications
Thung, T.Y., Lee, E., Premarathne, J.M.K.J.K., M., Nurzafirah, Kuan, C.H., N., Elexson, Tan, C.W., T.T.H., Malcolm, New, C.Y., O.S.B., Ramzi, N.J., Nuzul, A.M., Noor Azira, U.Z.A., Ungku Fatimah, R., Son
Published in Food Research (Online) (01.10.2018)
Published in Food Research (Online) (01.10.2018)
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Journal Article
Occurrence of Escherichia coli harbouring stx genes in popiah, a Malaysian street food
N., Elexson, F.N., Nik Yuhanis, T.T.H., Malcolm, New, C.Y., Chang, W.S., A., Ubong, Kuan, C.H., Loo, Y.Y., Thung, T.Y., R., Son
Published in Food Research (Online) (01.01.2017)
Published in Food Research (Online) (01.01.2017)
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Journal Article