The absorption, metabolism and excretion of flavan-3-ols and procyanidins following the ingestion of a grape seed extract by rats
Tsang, Catherine, Auger, Cyril, Mullen, William, Bornet, Aurélie, Rouanet, Jean-Max, Crozier, Alan, Teissedre, Pierre-Louis
Published in British journal of nutrition (01.08.2005)
Published in British journal of nutrition (01.08.2005)
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Antioxidant Capacities and Phenolics Levels of French Wines from Different Varieties and Vintages
Landrault, Nicolas, Poucheret, Patrick, Ravel, Patrice, Gasc, Francis, Cros, Gérard, Teissedre, Pierre-Louis
Published in Journal of agricultural and food chemistry (01.07.2001)
Published in Journal of agricultural and food chemistry (01.07.2001)
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Journal Article
Determination of Stilbenes (δ-viniferin, trans-astringin, trans-piceid, cis- and trans-resveratrol, ε-viniferin) in Brazilian Wines
Vitrac, Xavier, Bornet, Aurélie, Vanderlinde, Regina, Valls, Josep, Richard, Tristan, Delaunay, Jean-Claude, Mérillon, Jean-Michel, Teissédre, Pierre-Louis
Published in Journal of agricultural and food chemistry (13.07.2005)
Published in Journal of agricultural and food chemistry (13.07.2005)
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Dietary Wine Phenolics Catechin, Quercetin, and Resveratrol Efficiently Protect Hypercholesterolemic Hamsters against Aortic Fatty Streak Accumulation
Auger, Cyril, Teissedre, Pierre-Louis, Gérain, Peggy, Lequeux, Nadine, Bornet, Aurélie, Serisier, Samuel, Besançon, Pierre, Caporiccio, Bertrand, Cristol, Jean-Paul, Rouanet, Jean-Max
Published in Journal of agricultural and food chemistry (23.03.2005)
Published in Journal of agricultural and food chemistry (23.03.2005)
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Journal Article
Phenolics from Commercialized Grape Extracts Prevent Early Atherosclerotic Lesions in Hamsters by Mechanisms Other than Antioxidant Effect
Auger, Cyril, Gérain, Peggy, Laurent-Bichon, Florence, Portet, Karine, Bornet, Aurélie, Caporiccio, Bertrand, Cros, Gérard, Teissédre, Pierre-Louis, Rouanet, Jean-Max
Published in Journal of agricultural and food chemistry (11.08.2004)
Published in Journal of agricultural and food chemistry (11.08.2004)
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Journal Article
Principal Phenolic Phytochemicals in Selected California Wines and Their Antioxidant Activity in Inhibiting Oxidation of Human Low-Density Lipoproteins
Frankel, Edwin N, Waterhouse, Andrew L, Teissedre, Pierre L
Published in Journal of agricultural and food chemistry (01.04.1995)
Published in Journal of agricultural and food chemistry (01.04.1995)
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Journal Article
Red Wine Phenolic Compounds Reduce Plasma Lipids and Apolipoprotein B and Prevent Early Aortic Atherosclerosis in Hypercholesterolemic Golden Syrian Hamsters (Mesocricetus auratus)
Auger, Cyril, Caporiccio, Bertrand, Landrault, Nicolas, Teissedre, Pierre Louis, Laurent, Caroline, Cros, Gérard, Besançon, Pierre, Rouanet, Jean-Max
Published in The Journal of nutrition (01.06.2002)
Published in The Journal of nutrition (01.06.2002)
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Journal Article
Catechins and procyanidins in Mediterranean diets
Auger, Cyril, Al-Awwadi, Najim, Bornet, Aurélie, Rouanet, Jean-Max, Gasc, Francis, Cros, Gerard, Teissedre, Pierre-Louis
Published in Food research international (01.01.2004)
Published in Food research international (01.01.2004)
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Journal Article
Antidiabetic Activity of Red Wine Polyphenolic Extract, Ethanol, or Both in Streptozotocin-Treated Rats
Al-Awwadi, Najim, Azay, Jacqueline, Poucheret, Patrick, Cassanas, Geneviéve, Krosniak, Mirek, Auger, Cyril, Gasc, Francis, Rouanet, Jean-Max, Cros, Gérard, Teissèdre, Pierre-Louis
Published in Journal of agricultural and food chemistry (25.02.2004)
Published in Journal of agricultural and food chemistry (25.02.2004)
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Journal Article
Contractile effects of nanomolar concentrations of vanadyl sulphate on gastric smooth muscle cells isolated from normal or diabetic rats
Soulié, M L, Cadène, A, Magous, R, Serrano, J J, Bali, J P, Teissèdre, P L, Cros, G
Published in Fundamental & clinical pharmacology (01.01.1996)
Published in Fundamental & clinical pharmacology (01.01.1996)
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Journal Article
Red Wine Polyphenols Alone or in Association with Ethanol Prevent Hypertension, Cardiac Hypertrophy, and Production of Reactive Oxygen Species in the Insulin-Resistant Fructose-Fed Rat
Al-Awwadi, Najim A, Bornet, Aurélie, Azay, Jacqueline, Araiz, Caroline, Delbosc, Sandrine, Cristol, Jean-Paul, Linck, Nathalie, Cros, Gérard, Teissedre, Pierre-Louis
Published in Journal of agricultural and food chemistry (08.09.2004)
Published in Journal of agricultural and food chemistry (08.09.2004)
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Journal Article
Chronic vanadyl sulfate (VOSO4) oral treatment is associated with desensitization of VOSO4-induced contractile response in isolated gastric smooth muscle cells
Cadène, A., Soulié, ML, Teissèdre, PL, Magous, R., Serrano, JJ, Bali, JP, Cros, G.
Published in Fundamental & clinical pharmacology (01.01.1997)
Published in Fundamental & clinical pharmacology (01.01.1997)
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Journal Article
Conference Proceeding
Variations in the Profile and Content of Anthocyanins in Wines Made from Cabernet Sauvignon and Hybrid Grapes
Burns, Jennifer, Mullen, William, Landrault, Nicholas, Teissedre, Pierre-Louis, Lean, Michael E. J, Crozier, Alan
Published in Journal of agricultural and food chemistry (03.07.2002)
Published in Journal of agricultural and food chemistry (03.07.2002)
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Journal Article
Polyphenols-Enriched Chardonnay White Wine and Sparkling Pinot Noir Red Wine Identically Prevent Early Atherosclerosis in Hamsters
Auger, Cyril, Rouanet, Jean-Max, Vanderlinde, Regina, Bornet, Aurélie, Décordé, Kelly, Lequeux, Nadine, Cristol, Jean-Paul, Teissedre, Pierre-Louis
Published in Journal of agricultural and food chemistry (14.12.2005)
Published in Journal of agricultural and food chemistry (14.12.2005)
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Determination of Stilbenes (trans-Astringin, cis- and trans-Piceid, and cis- and trans-Resveratrol) in Portuguese Wines
Ribeiro de Lima, Maria T, Waffo-Téguo, Pierre, Teissedre, Pierre L, Pujolas, Agnès, Vercauteren, Joseph, Cabanis, Jean C, Mérillon, Jean M
Published in Journal of agricultural and food chemistry (01.07.1999)
Published in Journal of agricultural and food chemistry (01.07.1999)
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Journal Article
Effect of a Polyphenols-Enriched Chardonnay White Wine in Diabetic Rats
Landrault, Nicolas, Poucheret, Patrick, Azay, Jacqueline, Krosniak, Miroslaw, Gasc, Francis, Jenin, Cédric, Cros, Gérard, Teissedre, Pierre-Louis
Published in Journal of agricultural and food chemistry (01.01.2003)
Published in Journal of agricultural and food chemistry (01.01.2003)
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Journal Article
In vitro polyphenol effects on activity, expression and secretion of pancreatic bile salt-dependent lipase
Sbarra, Véronique, Ristorcelli, Elodie, Petit-Thévenin, Josette Le, Teissedre, Pierre-Louis, Lombardo, Dominique, Vérine, Alain
Published in Biochimica et biophysica acta (05.09.2005)
Published in Biochimica et biophysica acta (05.09.2005)
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