Updated population minimal eliciting dose distributions for use in risk assessment of 14 priority food allergens
Remington, Benjamin C., Westerhout, Joost, Meima, Marie Y., Blom, W. Marty, Kruizinga, Astrid G., Wheeler, Matthew W., Taylor, Steve L., Houben, Geert F., Baumert, Joseph L.
Published in Food and chemical toxicology (01.05.2020)
Published in Food and chemical toxicology (01.05.2020)
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Journal Article
Full range of population Eliciting Dose values for 14 priority allergenic foods and recommendations for use in risk characterization
Houben, Geert F., Baumert, Joseph L., Blom, W. Marty, Kruizinga, Astrid G., Meima, Marie Y., Remington, Benjamin C., Wheeler, Matthew W., Westerhout, Joost, Taylor, Steve L.
Published in Food and chemical toxicology (01.12.2020)
Published in Food and chemical toxicology (01.12.2020)
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Journal Article
Critical Issues in Food Allergy: A National Academies Consensus Report
Sicherer, Scott H, Allen, Katrina, Lack, Gideon, Taylor, Steve L, Donovan, Sharon M, Oria, Maria
Published in Pediatrics (Evanston) (01.08.2017)
Published in Pediatrics (Evanston) (01.08.2017)
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Peanut Allergen Threshold Study (PATS): Novel single-dose oral food challenge study to validate eliciting doses in children with peanut allergy
Hourihane, Jonathan O'B., MD, DM, Allen, Katrina J., MD, PhD, Shreffler, Wayne G., MD, PhD, Dunngalvin, Gillian, PhD, Nordlee, Julie A., MS, Zurzolo, Giovanni A., PhD, Dunngalvin, Audrey, PhD, Gurrin, Lyle C., PhD, Baumert, Joseph L., PhD, Taylor, Steve L., PhD
Published in Journal of allergy and clinical immunology (01.05.2017)
Published in Journal of allergy and clinical immunology (01.05.2017)
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Journal Article
AllergenOnline: A peer-reviewed, curated allergen database to assess novel food proteins for potential cross-reactivity
Goodman, Richard E., Ebisawa, Motohiro, Ferreira, Fatima, Sampson, Hugh A., van Ree, Ronald, Vieths, Stefan, Baumert, Joseph L., Bohle, Barbara, Lalithambika, Sreedevi, Wise, John, Taylor, Steve L.
Published in Molecular nutrition & food research (01.05.2016)
Published in Molecular nutrition & food research (01.05.2016)
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Journal Article
Allergen reference doses for precautionary labeling (VITAL 2.0): Clinical implications
Allen, Katrina J., MD, PhD, FAAAAI, Remington, Benjamin C., BS, Baumert, Joseph L., PhD, Crevel, Rene W.R., DIBT, Houben, Geert F., PhD, Brooke-Taylor, Simon, PhD, Kruizinga, Astrid G., MSc, Taylor, Steve L., PhD
Published in Journal of allergy and clinical immunology (01.01.2014)
Published in Journal of allergy and clinical immunology (01.01.2014)
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Journal Article
Steviol glycoside safety: Are highly purified steviol glycoside sweeteners food allergens?
Urban, Jonathan D., Carakostas, Michael C., Taylor, Steve L.
Published in Food and chemical toxicology (01.01.2015)
Published in Food and chemical toxicology (01.01.2015)
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Journal Article
Improved extraction of peanut residues from a wheat flour matrix for immunochemical detection
Jayasena, Shyamali, Wijeratne, Subhashinee S.K., Taylor, Steve L., Baumert, Joseph L.
Published in Food chemistry (25.04.2019)
Published in Food chemistry (25.04.2019)
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Journal Article
Food allergen advisory labeling and product contamination with egg, milk, and peanut
Ford, Lara S., MD, MPH, Taylor, Steve L., PhD, Pacenza, Robert, BA, Niemann, Lynn M, Lambrecht, Debra M., BS, Sicherer, Scott H., MD
Published in Journal of allergy and clinical immunology (01.08.2010)
Published in Journal of allergy and clinical immunology (01.08.2010)
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Journal Article
Deriving individual threshold doses from clinical food challenge data for population risk assessment of food allergens
Westerhout, Joost, Baumert, Joseph L., Blom, W. Marty, Allen, Katrina J., Ballmer-Weber, Barbara, Crevel, René W.R., Dubois, Anthony E.J., Fernández-Rivas, Montserrat, Greenhawt, Matthew J., Hourihane, Jonathan O'B., Koplin, Jennifer J., Kruizinga, Astrid G., Le, Thuy-My, Sampson, Hugh A., Shreffler, Wayne G., Turner, Paul J., Taylor, Steve L., Houben, Geert F., Remington, Benjamin C.
Published in Journal of allergy and clinical immunology (01.11.2019)
Published in Journal of allergy and clinical immunology (01.11.2019)
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Journal Article
Risks associated with foods having advisory milk labeling
Crotty, Matthew P., BS, Taylor, Steve L., PhD
Published in Journal of allergy and clinical immunology (01.04.2010)
Published in Journal of allergy and clinical immunology (01.04.2010)
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Journal Article
Allergenicity attributes of different peanut market types
Koppelman, Stef J., Jayasena, Shyamali, Luykx, Dion, Schepens, Erik, Apostolovic, Danijela, de Jong, Govardus A.H., Isleib, Thomas G., Nordlee, Julie, Baumert, Joe, Taylor, Steve L., Cheng, Hsiaopo, Maleki, Soheila
Published in Food and chemical toxicology (01.05.2016)
Published in Food and chemical toxicology (01.05.2016)
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Journal Article
Digestion of peanut allergens Ara h 1, Ara h 2, Ara h 3, and Ara h 6: A comparative in vitro study and partial characterization of digestion-resistant peptides
Koppelman, Stef J, Hefle, Sue L, Taylor, Steve L, de Jong, Govardus A.H
Published in Molecular nutrition & food research (01.12.2010)
Published in Molecular nutrition & food research (01.12.2010)
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Journal Article
Generation of a comprehensive panel of crustacean allergens from the North Sea Shrimp Crangon crangon
Bauermeister, Kerstin, Wangorsch, Andrea, Garoffo, Lorenza Perono, Reuter, Andreas, Conti, Amedeo, Taylor, Steve L., Lidholm, Jonas, DeWitt, Åsa Marknell, Enrique, Ernesto, Vieths, Stefan, Holzhauser, Thomas, Ballmer-Weber, Barbara, Reese, Gerald
Published in Molecular immunology (01.09.2011)
Published in Molecular immunology (01.09.2011)
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Journal Article
Consumer attitudes and risks associated with packaged foods having advisory labeling regarding the presence of peanuts
Hefle, Susan L., PhD, Furlong, Terence J., MS, Niemann, Lynn, Lemon-Mule, Heather, MD, Sicherer, Scott, MD, Taylor, Steve L., PhD
Published in Journal of allergy and clinical immunology (01.07.2007)
Published in Journal of allergy and clinical immunology (01.07.2007)
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Journal Article
Challenges in Gluten Analysis: A Comparison of Four Commercial Sandwich ELISA Kits
Amnuaycheewa, Plaimein, Niemann, Lynn, Goodman, Richard E, Baumert, Joseph L, Taylor, Steve L
Published in Foods (27.02.2022)
Published in Foods (27.02.2022)
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Journal Article
Environmental Food Exposure: What Is the Risk of Clinical Reactivity From Cross-Contact and What Is the Risk of Sensitization
Sheehan, William J, Taylor, Steve L, Phipatanakul, Wanda, Brough, Helen A
Published in The journal of allergy and clinical immunology in practice (Cambridge, MA) (01.11.2018)
Published in The journal of allergy and clinical immunology in practice (Cambridge, MA) (01.11.2018)
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