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Formulation of purple yam (Dioscorea alata L.) and mangosteen peel (Garcinia mangostana L.) extract powder to ice cream making
by
Tahir, M M
,
Burhan, Z
,
Fahira, N N
,
Tayang
,
S H
,
Murti, H K
Published in
IOP conference series. Earth and environmental science
(01.09.2023)
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