Encapsulation of Orange Essential Oil Using Cross-linked Electrospun Gelatin Nanofibers
Tavassoli-Kafrani, Elham, Goli, Sayed Amir Hossein, Fathi, Milad
Published in Food and bioprocess technology (01.02.2018)
Published in Food and bioprocess technology (01.02.2018)
Get full text
Journal Article
Development of edible films and coatings from alginates and carrageenans
Tavassoli-Kafrani, Elham, Shekarchizadeh, Hajar, Masoudpour-Behabadi, Mahdieh
Published in Carbohydrate polymers (10.02.2016)
Published in Carbohydrate polymers (10.02.2016)
Get full text
Journal Article
Unlocking the potential of walnut husk extract in the production of waste cooking oil-based biodiesel
Khounani, Zahra, Hosseinzadeh-Bandbafha, Homa, Nizami, Abdul-Sattar, Sulaiman, Alawi, Goli, Sayed Amir Hossein, Tavassoli-Kafrani, Elham, Ghaffari, Akram, Rajaeifar, Mohammad Ali, Kim, Ki-Hyun, Talebi, Ahmad Farhad, Aghbashlo, Mortaza, Tabatabaei, Meisam
Published in Renewable & sustainable energy reviews (01.03.2020)
Published in Renewable & sustainable energy reviews (01.03.2020)
Get full text
Journal Article
Data on environmental analysis of natural antioxidant production from walnut husk by a solar photovoltaic-driven system as a replacement for potentially carcinogenic synthetic antioxidants
Khounani, Zahra, Hosseinzadeh-Bandbafha, Homa, Nizami, Abdul-Sattar, Sulaiman, Alawi, Goli, Sayed Amir Hossein, Tavassoli-Kafrani, Elham, Ghaffari, Akram, Rajaeifar, Mohammad Ali, Kim, Ki-Hyun, Talebi, Ahmad Farhad, Aghbashlo, Mortaza, Tabatabaei, Meisam
Published in Data in brief (01.02.2020)
Published in Data in brief (01.02.2020)
Get full text
Journal Article