by Wan, Andrew C.A., Tai, Benjamin C.U.
Published in Biotechnology advances (01.12.2013)

by Wan, Andrew C.A., Cutiongco, Marie F.A., Tai, Benjamin C.U., Leong, Meng Fatt, Lu, Hong Fang, Yim, Evelyn K.F.
Published in Materials today (Kidlington, England) (01.10.2016)

by Tai, Benjamin C.U, Du, Chan, Gao, Shujun, Wan, Andrew C.A, Ying, Jackie Y
Published in Biomaterials (01.01.2010)

by Tai, Benjamin C.U, Wan, Andrew C.A, Ying, Jackie Y
Published in Biomaterials (01.08.2010)

by Wan, Andrew C.A., Tai, Benjamin C.U., Du, Chan
Published in Trends in food science & technology (01.03.2021)

by Du, Chan, Choy, Kelene K.L., Chew, Lamony J.M., Antipina, Maria N., Chng, Valerie J.Y., Su, Sebastian H.A., Tai, Benjamin C.U., Osen, Raffael, Sugii, Shigeki, Wan, Andrew C.A.
Published in Journal of food engineering (01.11.2023)

by Tai, Benjamin C U, Du, Chan, Gao, Shujun, Wan, Andrew C A
Published in Biotechnology journal (01.12.2017)

by Wan, A. C. A., Tai, B. C. U., Leck, K.-J., Ying, J. Y.
Published in Advanced materials (Weinheim) (03.03.2006)

by Wan, Andrew C. A, Tai, Benjamin C. U, Schumacher, Karl M, Schumacher, Annegret, Chin, Sau Yin, Ying, Jackie Y
Published in Langmuir (18.03.2008)