Principles of optimal sampling of cheese
Kuznetsov, E.S, Shiler, G.G, Tabachnikov, V.P, Khokhlov, V.F
Published in Molochnaia promyshlennost (1980)
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Published in Molochnaia promyshlennost (1980)
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Study of regimes of portioning loaf processed cheese
D'iachenko, P.F, Lepilkina, O.V, Tabachnikov, V.P, Zakharova, N.P, Poliakov, V.B
Published in Molochnaia promyshlennost (1978)
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Published in Molochnaia promyshlennost (1978)
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Application of ultrafiltration while producing soft abomasum cheese
Goncharov, A.I, Konanykhin, A.V, Tabachnikov, V.P. (Vsesoyuznyj Nauchno-Issledovatel'skij Inst. Maslodel'noj i Syrodel'noj Promyshlennosti, Uglich (USSR))
Published in Molochnaya Promyshlennost' (USSR) (01.12.1977)
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Published in Molochnaya Promyshlennost' (USSR) (01.12.1977)
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