Effect of Two-step Heat Treatment Processes on the Formation of Protein Particles and Oil Droplets in Soymilk
Shimoyamada, Makoto, Shikano, Hironori, Mogami, Shingo, Kanauchi, Makoto, Masuda, Hayato, Tsuzuki, Kimiko
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (01.01.2020)
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (01.01.2020)
Get full text
Journal Article
Characterization of Soymilk Prepared by Milling and Pressing at High Temperature
Shimoyamada, Makoto, Mogami, Shingo, Tsuzuki, Kimiko, Honda, Yoshitaka
Published in Journal of food processing and preservation (01.06.2014)
Published in Journal of food processing and preservation (01.06.2014)
Get full text
Journal Article
Effects of lactobacillus fermented soymilk and soy yogurt on hepatic lipid accumulation in rats fed a cholesterol-free diet
Kitawaki, R.(Mukogawa Women's Univ., Nishinomiya, Hyogo (Japan)), Nishimura, Y, Takagi, N, Iwasaki, M, Tsuzuki, K, Fukuda, M
Published in Bioscience, biotechnology, and biochemistry (01.07.2009)
Published in Bioscience, biotechnology, and biochemistry (01.07.2009)
Get full text
Journal Article
Characterization of Soymilk Prepared by Ohmic Heating and the Effects of Voltage Applied
Shimoyamada, Makoto, Itabashi, Yuki, Sugimoto, Izumi, Kanauchi, Makoto, Ishida, Mitsuharu, Tsuzuki, Kimiko, Egusa, Shintaro, Honda, Yoshitaka
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2015)
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2015)
Get full text
Journal Article
Japanese Nuru-Neba Diet extends Healthy Life Longevity (1): Reduction of Abdominal Fat in High Calorie-Diet Mice
Shimazu, Tomomi, Izumo, Nobuo, Obara, Rena, Aihara, Saki, Hirokawa, Yoshiki, Hayamizu, Kohsuke, Tsuzuki, Kimiko, Watanabe, Yasuo
Published in Proceedings for Annual Meeting of The Japanese Pharmacological Society (2020)
Published in Proceedings for Annual Meeting of The Japanese Pharmacological Society (2020)
Get full text
Journal Article
Japanese Nuru-Neba Diet extends healthy life longevity (２): Evaluations of Mechanism of Anti-obesity effects using normal and High Calorie-Diet Mice
Yoshiki, Hirokawa, Izumo, Nobuo, Obara, Rena, Aihara, Saki, Shimazu, Tomomi, Tsuzuki, Kimiko, Watanabe, Yasuo
Published in Proceedings for Annual Meeting of The Japanese Pharmacological Society (2020)
Published in Proceedings for Annual Meeting of The Japanese Pharmacological Society (2020)
Get full text
Journal Article
Effect of okara and soymilk mixture fermented with lactic acid bacteria on short chain fatty acid and polyamine concentration in rat cecum
Takagi, N., Mukogawa Women's Univ., Nishinomiya, Hyogo (Japan), Kitawaki, R, Nishimura, Y, Harada, T, Iwasaki, M, Tsuzuki, K, Fukuda, M
Published in Nihon Shokuhin Kagaku Kōgaku kaishi (01.01.2009)
Published in Nihon Shokuhin Kagaku Kōgaku kaishi (01.01.2009)
Get more information
Journal Article
Continuous and Discontinuous Adherence to the Sticky Japanese Diet on Adiponectin and Leptin Regulation
Hirokawa, Yoshiki, Izumo, Nobuo, Tawara, Shogo, Aihara, Saki, Obara, Rena, Shimazu, Tomomi, Tsuzuki, Kimiko, Watanabe, Yasuo
Published in Journal of nutritional health & food science (09.03.2020)
Published in Journal of nutritional health & food science (09.03.2020)
Get full text
Journal Article
Characterization of Soymilk Prepared by Milling and Pressing at High Temperature: Soymilk Prepared by Milling at High Temperature
Shimoyamada, Makoto, Mogami, Shingo, Tsuzuki, Kimiko, Honda, Yoshitaka
Published in Journal of food processing and preservation (01.06.2014)
Published in Journal of food processing and preservation (01.06.2014)
Get full text
Journal Article
Anti-Obesity Effects of Sticky Japanese Diet (SJD) Assessed by Regulations of Leptin and Adiponectin
Hirokawa, Yoshiki, Izumo, Nobuo, Hashimoto, Masafumi, Tawara, Shogo, Mori, Hiroshi, Mima, Yurina, Kuwahata, Kensuke, Watanabe, Kazuya, Tsuzuki, Kimiko, Watanabe, Yasuo
Published in Journal of nutritional health & food science (04.06.2019)
Published in Journal of nutritional health & food science (04.06.2019)
Get full text
Journal Article
MODIFICATION METHOD OF SOYBEAN MILK
TSUZUKI KIMIKO, SHIMIZU SHIORI, AKAO MAKOTO, HONDA YOSHITAKA, EGUSA SHINTARO, KUMAGAI HITOMI
Year of Publication 07.09.2015
Get full text
Year of Publication 07.09.2015
Patent
Japanese Nuru-Neba Diet extends healthy life longevity (２): Evaluations of Mechanism of Anti-obesity effects using normal and High Calorie-Diet Mice
Yoshiki, Hirokawa, Izumo, Nobuo, Obara, Rena, Aihara, Saki, Shimazu, Tomomi, Tsuzuki, Kimiko, Watanabe, Yasuo
Published in Proceedings for Annual Meeting of The Japanese Pharmacological Society (2020)
Published in Proceedings for Annual Meeting of The Japanese Pharmacological Society (2020)
Get full text
Journal Article
Japanese Nuru-Neba Diet extends Healthy Life Longevity (1): Reduction of Abdominal Fat in High Calorie-Diet Mice
Shimazu, Tomomi, Izumo, Nobuo, Obara, Rena, Aihara, Saki, Hirokawa, Yoshiki, Hayamizu, Kohsuke, Tsuzuki, Kimiko, Watanabe, Yasuo
Published in Proceedings for Annual Meeting of The Japanese Pharmacological Society (2020)
Published in Proceedings for Annual Meeting of The Japanese Pharmacological Society (2020)
Get full text
Journal Article