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"TASTARD, E."
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Morphological identification and DNA barcoding used for diet analysis of gilthead seabream (Sparus aurata) in its expanding northerly range
by
Avignon, S.
,
Tastard
,
E
.
,
Weston, S.
,
Duhamel, G.
,
Denis, F.
Published in
Aquatic living resources (Montrouge)
(2017)
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Patterns of floral colour neighbourhood and their effects on female reproductive success in an Antirrhinum hybrid zone
by
TASTARD
,
E
.
,
FERDY, J.‐B.
,
BURRUS, M.
,
THÉBAUD, C.
,
ANDALO, C.
Published in
Journal of evolutionary biology
(01.02.2012)
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