Comprehensive RNA-Seq Analysis on the Regulation of Tomato Ripening by Exogenous Auxin
Li, Jiayin, Tao, Xiaoya, Li, Li, Mao, Linchun, Luo, Zisheng, Khan, Zia Ullah, Ying, Tiejin
Published in PloS one (26.05.2016)
Published in PloS one (26.05.2016)
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Synergistic effect of abscisic acid and ethylene on color development in tomato (Solanum lycopersicum L.) fruit
Wu, Qiong, Bai, Jiawei, Tao, Xiaoya, Mou, Wangshu, Luo, Zisheng, Mao, Linchun, Ban, Zhaojun, Ying, Tiejin, Li, Li
Published in Scientia horticulturae (17.05.2018)
Published in Scientia horticulturae (17.05.2018)
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Journal Article
Epigallocatechin-3-gallate alleviates trans, trans-2,4-decadienal-induced endothelial pyroptosis and dysfunction by inhibiting NLRP3 inflammasome activation
Hu, Yuanyuan, Liu, Zhengqi, Tao, Xiaoya, Li, Jinjin, Hou, Zuoxu, Guo, Xiaoming, Zhou, Dayong, Wang, Mingfu, Zhu, Beiwei
Published in Journal of functional foods (01.02.2023)
Published in Journal of functional foods (01.02.2023)
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Staphylococcus aureus and methicillin-resistant Staphylococcus aureus in retail raw chicken in China
Wang, Xin, Tao, Xiaoya, Xia, Xiaodong, Yang, Baowei, Xi, Meili, Meng, Jianghong, Zhang, Jing, Xu, Benjin
Published in Food control (01.01.2013)
Published in Food control (01.01.2013)
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Journal Article
Exogenous methyl jasmonate regulates sucrose metabolism in tomato during postharvest ripening
Tao, Xiaoya, Wu, Qiong, Li, Jiayin, Cai, Luyun, Mao, Linchun, Luo, Zisheng, Li, Li, Ying, Tiejin
Published in Postharvest biology and technology (01.11.2021)
Published in Postharvest biology and technology (01.11.2021)
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Journal Article
Marine sulfated polysaccharide affects the formation mechanism of gelatin emulsion-based oleogels
Tao, Xiaoya, Hu, Yuanyuan, Liu, Zhengqi, Jiang, Kaiyu, Li, Jinjin, Guo, Xiaoming, Zhu, Beiwei
Published in Food hydrocolloids (01.02.2025)
Published in Food hydrocolloids (01.02.2025)
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Journal Article
Nitrogen modified atmosphere packaging maintains the bioactive compounds and antioxidant capacity of postharvest fresh edible peanuts
Wu, Qiong, Li, Chenjie, Zhang, Dongdong, Tian, Qisheng, Tao, Xiaoya, Luo, Zisheng, Fu, Xizhe, Zhang, Yurong
Published in Postharvest biology and technology (01.08.2022)
Published in Postharvest biology and technology (01.08.2022)
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Journal Article
Contribution of abscisic acid to aromatic volatiles in cherry tomato (Solanum lycopersicum L.) fruit during postharvest ripening
Wu, Qiong, Tao, Xiaoya, Ai, Xinzi, Luo, Zisheng, Mao, Linchun, Ying, Tiejin, Li, Li
Published in Plant physiology and biochemistry (01.09.2018)
Published in Plant physiology and biochemistry (01.09.2018)
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Metabolites of sea cucumber sulfated polysaccharides fermented by Parabacteroides distasonis and their effects on cross-feeding
Liu, Zhengqi, Hu, Yuanyuan, Tao, Xiaoya, Li, Jinjin, Guo, Xiaoming, Liu, Gang, Song, Shuang, Zhu, Beiwei
Published in Food research international (01.05.2023)
Published in Food research international (01.05.2023)
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Journal Article
Improving the physicochemical stability of Pickering emulsion stabilized by glycosylated whey protein isolate/cyanidin-3-glucoside to deliver curcumin
Tao, Xiaoya, Chen, Cheng, Li, Yaochang, Qin, Xinguang, Zhang, Haizhi, Hu, Yuanyuan, Liu, Zhengqi, Guo, Xiaoming, Liu, Gang
Published in International journal of biological macromolecules (28.02.2023)
Published in International journal of biological macromolecules (28.02.2023)
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ABA-responsive transcription factor ABF1-1 promotes JA biosynthesis to accelerate suberin polyphenolic formation in wounded kiwifruit (Actinidia chinensis)
Wei, Xiaobo, Wei, Xiaopeng, Guan, Weiliang, Nong, Wenqian, Chen, Renchi, Tao, Xiaoya, Mao, Linchun
Published in Postharvest biology and technology (01.05.2022)
Published in Postharvest biology and technology (01.05.2022)
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Journal Article
Exogenous methyl jasmonate regulates phenolic compounds biosynthesis during postharvest tomato ripening
Tao, Xiaoya, Wu, Qiong, Li, Jiayin, Huang, Suqing, Cai, Luyun, Mao, Linchun, Luo, Zisheng, Li, Li, Ying, Tiejin
Published in Postharvest biology and technology (01.02.2022)
Published in Postharvest biology and technology (01.02.2022)
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Journal Article
Ethylene biosynthesis and signal transduction are enhanced during accelerated ripening of postharvest tomato treated with exogenous methyl jasmonate
Tao, Xiaoya, Wu, Qiong, Li, Jiayin, Wang, Di, Nassarawa, Sanusi Shamsudeen, Ying, Tiejin
Published in Scientia horticulturae (30.04.2021)
Published in Scientia horticulturae (30.04.2021)
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Pickering emulsions synergistically stabilized by sugar beet pectin and montmorillonite exhibit enhanced storage stability and viscoelasticity
Chen, Hualei, Guo, Xiaoming, Li, Jinjin, Liu, Zhengqi, Hu, Yuanyuan, Tao, Xiaoya, Song, Shuang, Zhu, Beiwei
Published in International journal of biological macromolecules (01.07.2023)
Published in International journal of biological macromolecules (01.07.2023)
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Improving the antioxidant activity, in vitro digestibility and reducing the allergenicity of whey protein isolate by glycosylation with short-chain inulin and interaction with cyanidin-3-glucoside
Tao, Xiaoya, Chen, Cheng, Li, Yaochang, Qin, Xinguang, Zhang, Haizhi, Hu, Yuanyuan, Liu, Zhengqi, Guo, Xiaoming, Liu, Gang
Published in Food hydrocolloids (01.05.2023)
Published in Food hydrocolloids (01.05.2023)
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