Characterization of ultrafine zein fibers incorporated with broccoli, kale, and cauliflower extracts by electrospinning
Radünz, Marjana, Mota Camargo, Taiane, Santos Hackbart, Helen Cristina, Paes Nunes, Camila Francine, Araújo Ribeiro, Jardel, Rosa Zavareze, Elessandra
Published in Journal of the science of food and agriculture (15.08.2022)
Published in Journal of the science of food and agriculture (15.08.2022)
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Journal Article
Antimicrobial and antioxidant activity of unencapsulated and encapsulated clove (Syzygium aromaticum, L.) essential oil
Radünz, Marjana, da Trindade, Maria Luiza Martins, Camargo, Taiane Mota, Radünz, André Luiz, Borges, Caroline Dellinghausen, Gandra, Eliezer Avila, Helbig, Elizabete
Published in Food chemistry (15.03.2019)
Published in Food chemistry (15.03.2019)
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Journal Article
Encapsulation of broccoli extract by electrospraying: Influence of in vitro simulated digestion on phenolic and glucosinolate contents, and on antioxidant and antihyperglycemic activities
Radünz, Marjana, Mota Camargo, Taiane, dos Santos Hackbart, Helen Cristina, Blank, João Pedro, Hoffmann, Jessica Fernanda, Moro Stefanello, Francieli, da Rosa Zavareze, Elessandra
Published in Food chemistry (01.03.2021)
Published in Food chemistry (01.03.2021)
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Journal Article
Chemical composition and in vitro antioxidant and antihyperglycemic activities of clove, thyme, oregano, and sweet orange essential oils
Radünz, Marjana, Mota Camargo, Taiane, Santos Hackbart, Helen Cristina dos, Inchauspe Correa Alves, Pâmela, Radünz, André Luiz, Avila Gandra, Eliezer, da Rosa Zavareze, Elessandra
Published in Food science & technology (01.03.2021)
Published in Food science & technology (01.03.2021)
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Journal Article
Chemical Composition, Antimicrobial and Antioxidant Activities of Broccoli, Kale, and Cauliflower Extracts
Radünz, Marjana, Camargo, Taiane Mota, Raphaelli, Chirle de Oliveira, Radünz, André Luiz, Gandra, Eliezer Ávila, Zavareze, Elessandra da Rosa
Published in Plant foods for human nutrition (Dordrecht) (01.09.2024)
Published in Plant foods for human nutrition (Dordrecht) (01.09.2024)
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Journal Article
Probiotic Yogurt Supplemented with Lactococcus lactis R7 and Red Guava Extract: Bioaccessibility of Phenolic Compounds and Influence in Antioxidant Activity and Action of Alpha-amylase and Alpha-glucosidase Enzymes
Santos Pereira, Elisa dos, de Oliveira Raphaelli, Chirle, Massaut, Khadija Bezerra, Camargo, Taiane Mota, Radünz, Marjana, Hoffmann, Jéssica Fernanda, Vizzotto, Márcia, Pieniz, Simone, Fiorentini, Ângela Maria
Published in Plant foods for human nutrition (Dordrecht) (01.03.2024)
Published in Plant foods for human nutrition (Dordrecht) (01.03.2024)
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Journal Article
Apple Phenolic Extracts Strongly Inhibit α-Glucosidase Activity
de Oliveira Raphaelli, Chirle, dos Santos Pereira, Elisa, Camargo, Taiane Mota, Vinholes, Juliana, Rombaldi, Cesar Valmor, Vizzotto, Márcia, Nora, Leonardo
Published in Plant foods for human nutrition (Dordrecht) (01.09.2019)
Published in Plant foods for human nutrition (Dordrecht) (01.09.2019)
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Journal Article
Application of prebiotics in apple products and potential health benefits
Ribeiro, Jardel Araújo, dos Santos Pereira, Elisa, de Oliveira Raphaelli, Chirle, Radünz, Marjana, Camargo, Taiane Mota, da Rocha Concenço, Fernanda Izabel Garcia, Cantillano, Rufino Fernando Flores, Fiorentini, Ângela Maria, Nora, Leonardo
Published in Journal of food science and technology (01.04.2022)
Published in Journal of food science and technology (01.04.2022)
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Journal Article
Gluten-free green banana flour muffins: chemical, physical, antioxidant, digestibility and sensory analysis
Radünz, Marjana, Camargo, Taiane Mota, Nunes, Camila Francine Paes, Pereira, Elisa Dos Santos, Ribeiro, Jardel Araújo, Dos Santos Hackbart, Helen Cristina, Radünz, Amanda Fabres Oliveira, Radünz, André Luiz, Gularte, Márcia Arocha, Da Fonseca Barbosa, Fabrizio
Published in Journal of food science and technology (01.04.2021)
Published in Journal of food science and technology (01.04.2021)
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Journal Article
Araçá (Psidium cattleianum Sabine): bioactive compounds, antioxidant activity and pancreatic lipase inhibition
Pereira, Elisa dos Santos, Vinholes, Juliana Rocha, Camargo, Taiane Mota, Raphaelli, Chirle de Oliveira, Ferri, Núbia Marilin Lettnin, Nora, Leonardo, Vizzotto, Márcia
Published in Ciência rural (01.01.2021)
Published in Ciência rural (01.01.2021)
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Journal Article
Phenolic-rich apple extracts have photoprotective and anti-cancer effect in dermal cells
Raphaelli, Chirle de Oliveira, Azevedo, Jéssica Gonçalves, Pereira, Elisa dos Santos, Vinholes, Juliana Rocha, Camargo, Taiane Mota, Hoffmann, Jessica Fernanda, Ribeiro, Jardel Araújo, Vizzotto, Márcia, Rombaldi, César Valmor, Wink, Márcia Rosângela, Braganhol, Elizandra, Nora, Leonardo
Published in Phytomedicine Plus : International journal of phytotherapy and phytopharmacology (01.11.2021)
Published in Phytomedicine Plus : International journal of phytotherapy and phytopharmacology (01.11.2021)
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Journal Article
Biological activity and chemical composition of native fruits: a review
Pereira, Elisa dos Santos, Raphaelli, Chirle de Oliveira, Radünz, Marjana, Camargo, Taiane Mota, Vizzotto, Márcia
Published in Agrociencia Uruguay (05.01.2022)
Published in Agrociencia Uruguay (05.01.2022)
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Journal Article
Antimicrobial potential of spray drying encapsulated thyme (Thymus vulgaris) essential oil on the conservation of hamburger-like meat products
Radünz, Marjana, dos Santos Hackbart, Helen Cristina, Camargo, Taiane Mota, Nunes, Camila Francine Paes, de Barros, Felipe Antonio Primon, Dal Magro, Jacir, Filho, Pedro José Sanches, Gandra, Eliezer Avila, Radünz, André Luiz, da Rosa Zavareze, Elessandra
Published in International journal of food microbiology (02.10.2020)
Published in International journal of food microbiology (02.10.2020)
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Journal Article
Effect of carvacrol encapsulation in starch‐based nanofibers: Thermal resistance and antioxidant and antimicrobial properties
Fonseca, Laura Martins, Radünz, Marjana, Crizel, Rosane Lopes, Camargo, Taiane Mota, Gandra, Eliezer Avila, Dias, Alvaro Renato Guerra
Published in Journal of food processing and preservation (01.05.2021)
Published in Journal of food processing and preservation (01.05.2021)
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Journal Article
Bioactive aerogels based on native and phosphorylated potato (Solanum tuberosum L.) starches incorporated with star fruit extract (Averrhoa carambola L.)
Kaster, Jéssica Bosenbecker, Cruz, Elder Pacheco da, Silva, Francine Tavares da, Hackbart, Helen Cristina dos Santos, Siebeneichler, Tatiane Jéssica, Camargo, Taiane Mota, Radünz, Marjana, Fonseca, Laura Martins, Zavareze, Elessandra da Rosa
Published in International journal of biological macromolecules (01.06.2024)
Published in International journal of biological macromolecules (01.06.2024)
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Journal Article
Characterization of araçá fruits (Psidium cattleianum Sabine): Phenolic composition, antioxidant activity and inhibition of α-amylase and α-glucosidase
Pereira, Elisa dos Santos, Vinholes, Juliana Rocha, Camargo, Taiane Mota, Nora, Fabiana Roos, Crizel, Rosane Lopes, Chaves, Fábio, Nora, Leonardo, Vizzotto, Márcia
Published in Food bioscience (01.10.2020)
Published in Food bioscience (01.10.2020)
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Journal Article
Fruits, seeds and leaves of guabijuzeiro (Myrcianthes pungens (O. Berg) D. Legrand): characteristics, uses and health benefits
de Oliveira Raphaelli, Chirle, Guerra, Divanilde, dos Santos Pereira, Elisa, da Rocha Vinholes, Juliana, Camargo, Taiane Mota, Schwarz, Sergio Francisco, da Silva, Magnólia Aparecida Silva, Vizzotto, Márcia, da Rosa Zavareze, Elessandra, Nora, Leonardo
Published in Journal of food science and technology (01.06.2024)
Published in Journal of food science and technology (01.06.2024)
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Journal Article
Biological activity and chemical composition of fruits, seeds and leaves of guabirobeira (Campomanesia xanthocarpa O. Berg – Myrtaceae): A review
de Oliveira Raphaelli, Chirle, Pereira, Elisa dos Santos, Camargo, Taiane Mota, Ribeiro, Jardel Araújo, Pereira, Marina Couto, Vinholes, Juliana, Dalmazo, Gabriel Ollé, Vizzotto, Márcia, Nora, Leonardo
Published in Food bioscience (01.04.2021)
Published in Food bioscience (01.04.2021)
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Journal Article
Elaboration of star fruit jam (Averrhoa carambola) with the addition of chilli pepper (Capsicum frutescens) / Elaboração de doce de frutas estrela (Averrhoa carambola) com adição de pimenta-do-reino (Capsicum frutescens)
De Souza, Rosemeire Oliveira, Concenço, Fernanda Izabel Garcia da Rocha, Raphaelli, Chirle Oliveira, Camargo, Taiane Mota, Ribeiro, Jardel Araújo, Vizzotto, Márcia, Nora, Leonardo
Published in Brazilian Journal of Development (27.08.2021)
Published in Brazilian Journal of Development (27.08.2021)
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Journal Article
FRUTA DO CONDE E SAÚDE (Annona squamosa, L.): UMA BREVE REVISÃO
RADÜNZ, Marjana, CAMARGO, Taiane Mota, RIBEIRO, Jardel Araújo, RADÜNZ, André Luiz
Published in Visão acadêmica (16.05.2019)
Published in Visão acadêmica (16.05.2019)
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Journal Article