Regime analysis and scale-down: Tools to investigate the performance of bioreactors
Sweere, A.P.J., Luyben, K.Ch.A.M., Kossen, N.W.F.
Published in Enzyme and Microbial Technology (01.07.1987)
Published in Enzyme and Microbial Technology (01.07.1987)
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Book Review
Journal Article
Extreme high-temperature treatment of milk with respect to plasmin inactivation
van Asselt, A.J., Sweere, A.P.J., Rollema, H.S., de Jong, P.
Published in International dairy journal (01.05.2008)
Published in International dairy journal (01.05.2008)
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Journal Article
Experimental simulation of glucose fluctuations. The influence of continually changing glucose concentrations on the fed-batch baker's yeast production
Sweere, A.P.J, Matla, Y.A, Zandvliet, J, Luyben, K.Ch.A.M, Kossen, N.W.F
Published in Applied microbiology and biotechnology (01.04.1988)
Published in Applied microbiology and biotechnology (01.04.1988)
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Journal Article
Theoretical analysis of the baker's yeast production: An experimental verification at a laboratory scale: Part 1: Liquid mixing and mass transfer
Sweere, A. P. J., Dalen, J. P., Kishoni, E., Luyben, K. Ch. A. M., Kossen, N. W. F., Renger, R. S.
Published in Bioprocess Engineering (01.01.1988)
Published in Bioprocess Engineering (01.01.1988)
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Journal Article