Antibacterial Activity and Mechanisms of Essential Oil from Citrus medica L. var. sarcodactylis
Li, Ze-Hua, Cai, Ming, Liu, Yuan-Shuai, Sun, Pei-Long, Luo, Shao-Lei
Published in Molecules (Basel, Switzerland) (22.04.2019)
Published in Molecules (Basel, Switzerland) (22.04.2019)
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Structure, bioactivities and applications of the polysaccharides from Tremella fuciformis mushroom: A review
Wu, Yu-ji, Wei, Zheng-xun, Zhang, Fu-ming, Linhardt, Robert J., Sun, Pei-long, Zhang, An-qiang
Published in International journal of biological macromolecules (01.01.2019)
Published in International journal of biological macromolecules (01.01.2019)
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Journal Article
Anti-Inflammatory Effects of Mytilus coruscus Polysaccharide on RAW264.7 Cells and DSS-Induced Colitis in Mice
Xiang, Xing-Wei, Wang, Rui, Yao, Li-Wen, Zhou, Yu-Fang, Sun, Pei-Long, Zheng, Bin, Chen, Yu-Feng
Published in Marine drugs (20.08.2021)
Published in Marine drugs (20.08.2021)
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Preparation Process Optimization of Peptides from Agaricus blazei Murrill, and Comparison of Their Antioxidant and Immune-Enhancing Activities Separated by Ultrafiltration Membrane Technology
Zou, Xian-Guo, Chi, Yun, Cao, Yu-Qin, Zheng, Miao, Deng, Ze-Yuan, Cai, Ming, Yang, Kai, Sun, Pei-Long
Published in Foods (05.01.2023)
Published in Foods (05.01.2023)
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Solid‐state‐cultured mycelium of Antrodia camphorata exerts potential neuroprotective activities against 6‐hydroxydopamine‐induced toxicity in PC12 cells
Zou, Xian‐Guo, Xu, Meng‐Ting, Dong, Xiao‐Li, Ying, You‐Min, Guan, Rong‐Fa, Wu, Wei‐Cheng, Yang, Kai, Sun, Pei‐Long
Published in Journal of food biochemistry (01.08.2022)
Published in Journal of food biochemistry (01.08.2022)
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Journal Article
Formation of sweet potato starch nanoparticles by ultrasonic—assisted nanoprecipitation: Effect of cold plasma treatment
Wang, Jian, Yu, Yu-Die, Zhang, Zhi-Guo, Wu, Wei-Cheng, Sun, Pei-Long, Cai, Ming, Yang, Kai
Published in Frontiers in bioengineering and biotechnology (16.09.2022)
Published in Frontiers in bioengineering and biotechnology (16.09.2022)
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Purification and structural investigation of a water-soluble polysaccharide from Flammulina velutipes
Zhang, An-qiang, Xiao, Nan-nan, Deng, Ying-lin, He, Peng-fei, Sun, Pei-long
Published in Carbohydrate polymers (14.02.2012)
Published in Carbohydrate polymers (14.02.2012)
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Physicochemical properties and immune-enhancing activity of graded polysaccharides from the peels of stem lettuce (Lactuca sativa) by cascade membrane technology
Zou, Xian-Guo, Cao, Yu-Qin, Li, Jing-Jing, Guan, Xiao-Qian, Cai, Ming, Sun, Pei-Long, Yang, Kai
Published in Frontiers in nutrition (Lausanne) (11.08.2022)
Published in Frontiers in nutrition (Lausanne) (11.08.2022)
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Chemically modified polysaccharides: Synthesis, characterization, structure activity relationships of action
Xu, Yong, Wu, Yu-ji, Sun, Pei-long, Zhang, Fu-ming, Linhardt, Robert J., Zhang, An-qiang
Published in International journal of biological macromolecules (01.07.2019)
Published in International journal of biological macromolecules (01.07.2019)
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Journal Article
Purification, chemical characterization, and antioxidant activity of a polysaccharide from the fruiting bodies of sanghuang mushroom (Phellinus baumii Pilát)
Ge, Qing, Mao, Jian-wei, Zhang, An-qiang, Wang, Yong-jiang, Sun, Pei-long
Published in Food science and biotechnology (01.04.2013)
Published in Food science and biotechnology (01.04.2013)
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Journal Article
Structure and chain conformation of a neutral polysaccharide from sclerotia of Polyporus umbellatus
He, Peng-Fei, He, Liang, Zhang, An-Qiang, Wang, Xing-Li, Qu, Liang, Sun, Pei-Long
Published in Carbohydrate polymers (02.01.2017)
Published in Carbohydrate polymers (02.01.2017)
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Journal Article
Effects of ultrasonic pre-treatment on physicochemical properties of proteins extracted from cold-pressed sesame cake
Yang, Kai, Xu, Tian-Rui, Fu, Yan-Hong, Cai, Ming, Xia, Qi-Le, Guan, Rong-Fa, Zou, Xian-Guo, Sun, Pei-Long
Published in Food research international (01.01.2021)
Published in Food research international (01.01.2021)
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Journal Article
In vitro fermentation characteristics of polysaccharides from coix seed and its effects on the gut microbiota
Ge, Qing, Hou, Chen-long, Rao, Xiu-hua, Zhang, An-qiang, Xiao, Guo-ming, Wang, Lu-yao, Jin, Kai-ning, Sun, Pei-long, Chen, Li-Chun
Published in International journal of biological macromolecules (01.03.2024)
Published in International journal of biological macromolecules (01.03.2024)
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Protective effect of seleno-amino-oligosaccharide on oxidative damage of IPEC-1 cells by activating Keap1/Nrf2 signaling pathway
Xiang, Xing-Wei, Zhang, Zhong-Shan, Zhou, Yu-Fang, Zhou, Tian-Yi, Sun, Pei-Long, Zheng, Bin
Published in International journal of biological macromolecules (15.07.2020)
Published in International journal of biological macromolecules (15.07.2020)
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Journal Article
Structure elucidation and antioxidant activity of a novel polysaccharide from Polyporus umbellatus sclerotia
He, Peng-fei, Zhang, An-qiang, Wang, Xing-li, Qu, Liang, Li, Guang-lin, Li, Yan-ping, Sun, Pei-long
Published in International journal of biological macromolecules (01.01.2016)
Published in International journal of biological macromolecules (01.01.2016)
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