Search Results - "Sumiko NAKAMURA" :: K.UTB vyhledávací portál

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HARD GERMINATED CEREAL PROCESSED FOOD AND METHOD FOR PRODUCING THE SAME

by SATO HIKARI, NAKAMURA SUMIKO, OTSUBO KENICHI
Year of Publication 25.11.2010

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Development of a PCR-based Marker Set for Identifying Koshihikari Niigata BLs, Near-isogenic Lines Harboring Rice Blast Resistance Genes

by Nakamura, Sumiko, Suzuki, Keitaro, Ban, Yoshiyuki, Nishikawa, Tsuneo, Tokunaga, Kunio, Ohtsubo, Ken'ichi
Published in Ikushugaku kenkyu (01.01.2006)

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FUNCTIONAL RICE POWDER, METHOD FOR PRODUCING THE SAME, AND FOOD AND DRINK USING THE RICE POWDER

by NAKAMURA SUMIKO, OTSUBO KENICHI, SUZUKI KEITARO
Year of Publication 26.06.2008

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Development of the primer sets for identification of rice cultivars by PCR on DNA polymorphisms

by Ohtsubo, K. (National Food Research Inst., Tsukuba, Ibaraki (Japan)), Nakamura, S, Kumo, S, Kawakami, H, Miyamura, T
Published in Nihon Shokuhin Kagaku Kōgaku kaishi (01.03.2005)

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Development of a PCR-based marker set for identifying Koshihikari Niigata BLs [Oryza sativa], near-isogenic lines harboring rice blast resistance genes

by Nakamura, S.(National Food Research Inst., Tsukuba, Ibaraki (Japan)), Suzuki, K, Ban, Y, Nishikawa, T, Tokunaga, K, Ohtsubo, K
Published in Breeding Research (01.09.2006)

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METHOD FOR ESTIMATING RICE TASTE FROM RICE DNA

by NAKAMURA SUMIKO, OTSUBO KENICHI, OKATOME HIROSHI
Year of Publication 16.02.2006

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Patent

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METHOD FOR DIFFERENTIATING BRAND OF RICE

by MUKAI HIROYUKI, KUMO SATOSHI, NAKAMURA SUMIKO, KATO IKUNOSHIN, OTSUBO KENICHI
Year of Publication 05.03.2009

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DISCRIMINATION METHOD FOR PLANT SOURCE MATERIAL IN BREWAGE

by NAKAMURA SUMIKO, OTSUBO KENICHI, HARAGUCHI KAZUTOMO, SUZUKI KEITARO
Year of Publication 27.12.2007

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Method of detecting the presence or absence of mixed varieties in grains, and identifying the mixed varieties

by SUMIKO NAKAMURA, TSUYOSHI MIYAMURA, SATOSHI KUMO, IKUNOSHIN KATO, KENICHI OHTSUBO
Year of Publication 14.12.2006

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Rice DNA evaluation for palatability and selection of palatable rice by analysis of half grain of rice with husk

by NAKAMURA SUMIKO, OOTSUBO KENICHI, OKATOME HIROSHI
Year of Publication 02.04.2003

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RICE PROCESSED PRODUCT AND METHOD FOR PRODUCING THE SAME

by YOZA KOICHI, NAKAMURA SUMIKO, OTSUBO KENICHI, SUZUKI KEITARO
Year of Publication 24.08.2006

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Method of detecting the presence of absence of mixed varieties in grains, and identifying the mixed varieties

by OHTSUBO KENICHI, KUMO SATOSHI, NAKAMURA SUMIKO, KATO IKUNOSHIN, MIYAMURA TSUYOSHI
Year of Publication 17.08.2006

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Method of detecting the presence of absence of mixed varieties in grains, and identifying the mixed varieties

by Ohtsubo, Kenichi, Nakamura, Sumiko, Miyamura, Tsuyoshi, Kumo, Satoshi, Kato, Ikunoshin
Year of Publication 09.05.2006

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Method of detecting the presence of absence of mixed varieties in grains, and identifying the mixed varieties

by OHTSUBO KENICHI, KUMO SATOSHI, NAKAMURA SUMIKO, KATO IKUNOSHIN, MIYAMURA TSUYOSHI
Year of Publication 09.05.2006

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Patent

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METHOD FOR DISCRIMINATING RICE VARIETY

by MIYAMURA TAKESHI, NAKAMURA SUMIKO, KATO IKUNOSHIN, TAKARA KENEI, OTSUBO KENICHI
Year of Publication 15.09.2005

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WHEAT-CONTAINING RICE CRACKER AND METHOD FOR PRODUCING THE SAME

by NAKAGAWA RIKIO, HASEGAWA HIROMASA, SEKIGUCHI YASUSHI, KANEKO SHIGENOBU, NAKAMURA SUMIKO, OTSUBO KENICHI, SUZUKI KEITARO
Year of Publication 28.02.2008

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Patent