Search Results - "Strim, C." :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Lipid profiles of oil from trout (Oncorhynchus mykiss) heads, spines and viscera: Trout by-products as a possible source of omega-3 lipids?

Lipid profiles of oil from trout (Oncorhynchus mykiss) heads, spines and viscera: Trout by-products as a possible source of omega-3 lipids?

by Fiori, L., Solana, M., Tosi, P., Manfrini, M., Strim, C., Guella, G.
Published in Food chemistry (15.09.2012)

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Journal Article

Rural nursing

Rural nursing

by Witt, R R, Backes, D L, Strim, C, Rodrigues, D
Published in Revista gaúcha de enfermagem (01.01.2000)

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Journal Article